Monthly Salary: Started USD 1700Requirements:
Minimum 1 year and above of Professional experience in a similar position at 4/5 stars hotel/resort OR fine dine restaurant.
Good administrative skills.
Positive attitude at all times.
Well groomed and neat appearance.
Adhere to specific scheduled work hours, yet be flexible if circumstances require it.
Fluent in written and spoken English.
Essential Responsibilities:
Offer and refill water, bread, butter, and beverages.
Transport food from the galley to the respective section and return dirty trays according to USPH and breakage prevention standards.
Maintain clean and orderly tables.
Set up, organize and clean assigned station according to USPH standards.
Offer condiments and fresh pepper.
Possess full knowledge of the menu.
Possess ability to describe and serve food selection from the buffet.
Assist with embarkation, debarkation and luggage handling duties when required.
Perform Room Service duties when requested by supervisors.
Possess full knowledge of current U.S.P.H rules and regulations and maintain U.S.P.H standards at all times.
Benefits:
Travel around the World.
Meals, accommodation, visa & medical are provided.
Earn USD Salary.
Career advancement.
High rate of promotion.
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