$ 6,900.00 (monthly) Temporary contract Full Time Job descriptions:
Learn and use appropriate food and wine terminology & pronunciation, to enhance the Guest\'s dining
experience; become familiar with menu descriptions and wine lists, in order to discuss items
appropriately with guests.
Have full knowledge of Vikings F&B options & ships activities; present F&B menus to Guests, suggest
dinner courses, appropriate wines and answer questions regarding menu and wine selections.
Relay orders to the Galley, using the MXP Ordering Software; serve courses from the Galley and
beverages from various locations, following safe Company Alcohol Serving Policies.
Serve food and beverages efficiently and in a courteous manner, according to company standards and
procedures.
Prepare and perform F&B activities (i.e. cocktail parties and Tea Time) and special events, as assigned.
Keep & store any assigned inventory stock, in accordance with set par-levels, following Safety and
Sanitation Rules and Regulations.
Job requirements:
A required minimum of 2 years plus experience as an Assistant Waiter or similar position, within a 5 Star hospitality and/or restaurant environment; must have basic F&B knowledge; must demonstrate the ability to work independently; shipboard experience is an advantage.
Must be a minimum age of twenty-one (21) years old; physically fit and in good health; must be able to carry heavy items and stand, kneel and bend for prolonged periods of time.
- Fluent in English - must have excellent English communication skills to clearly communicate to the Restaurant - - -
Team and Guests - the ability to speak additional languages is an advantage.
Flexible, stress resistant, committed team player and exceptional work ethic is required.
Guest-focused, service-oriented, positive personality, professional appearance and impeccable hygiene standards, with excellent knowledge of all Public Health Policies are required.
Job benefits:-
Travel around the world for free and earn USD income
High promotion rate
Free flight tickets
Provide accommodation and meals, including insurance
Career development
Requirements
Minimum education level: Bachelor\xc2\xb4s Degree
1 year of experience
Language(s): English
Availability to travel: Yes
February 10
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