Demi Chef
Johor Bahru, Malaysia
Job Description
We are an open flame restaurant which is designed a combination of open kitchen, flame grill and rustic style restaurant.Looking for a talented crew to join us who is interested in f&b industry where not only daily routine but also interesting occasion and events. Job description:
- Station Management
- Food Preparation
- Quality Control
- Collaboration and Coordination
- Stock Management
- Team Leadership and Training
- Problem Solving
- Creativity and Menu Development
- Adherence to Safety and Hygiene Standards
- Pressure Handling
- Meal provided
- Rotational shift
- Overtime pay
- Johor Bahru: Reliably commute or planning to relocate before starting work (Preferred)
- Chef: 2 years (Required)
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Job Detail
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Job IdJD994607
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationJohor Bahru, Malaysia
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EducationNot mentioned