F&b Associates (vouk Hotel By The Blanket)
Job Description
Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality establishment.
The Blanket Hotel\xe2\x80\x99s concept is idealized with modern facilities, sophisticated design and value for money. As a business hotel and a family hotel, we take careful consideration on the offers we give for our guests. From the size of the rooms, bedding, facilities and price, we want our guest to a good rest and enjoy their stay with us.
SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent
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Job Detail
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Job IdJD883667
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationPenang, Malaysia
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EducationNot mentioned