F&b Captain
Job Description
1. Responsible for guiding the F&B Assistant in the performance of their jobs. 2. Responsible for ensuring sufficient operating guest supplies, beverages supplies and operating equipment. 3. To ensure the proper maintenance and good working order for all equipment in the outlet. 4. Responsible for consistently implementing the services standard and operating procedures in the restaurant. 5. Knowledge of all the standard operating procedures in the restaurant. 6. Recognizes quality product and presentation in food and drinks. 7. Presents menu take order offers suggestion and promotion. 8. Handles guest complains professionally and satisfactory. 9. Capable of operating all the equipment in the outlet. Job Type: Full-time Salary: RM1,900.00 - RM2,000.00 per month Benefits:
- Health insurance
- Parental leave
- Budget Control: 1 year (Preferred)
- F&B Management: 1 year (Preferred)
- Anti typhoid card (Preferred)
- Tanjung Tokong (Required)
- Tanjung Tokong: Relocate before starting work (Required)
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Job Detail
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Job IdJD996674
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationTanjung Tokong, Malaysia
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EducationNot mentioned