- Assist in basic food preparation, such as washing, cutting, and portioning ingredients under the supervision of a chef or dietitian.
2.
Tray Setup for Patients
- Assemble patient meal trays according to diet orders and menu selections.
- Ensure each tray includes the correct food portions, utensils, condiments, and beverages.
3.
Meal Delivery to Wards
- Deliver and collect patient meal trays from wards promptly and courteously.
- Communicate with nursing staff to confirm patient meal requirements or changes.
4.
Cleaning and Sanitizing
- Wash dishes, utensils, and kitchen equipment.
- Clean food preparation and serving areas following hygiene and infection control standards.
5.
Handling Special Diets
- Work closely with dietitians or food service supervisors to ensure meals meet specific dietary requirements (e.g., diabetic, low-sodium, soft diets).
6.
Stock Management
- Monitor and replenish food supplies in the kitchen and ward pantries.
- Check expiry dates and report any spoiled or expired items.
7.
Waste Management
- Safely dispose of food waste and follow hospital protocols for waste segregation and kitchen cleanliness.
8.
Compliance with Health & Safety Standards
- Follow food safety guidelines (e.g., HACCP).
- Wear proper hygiene gear, such as gloves, an apron, hairnet, and face mask.
- Non smoker.
9.
Customer Service
- Provide friendly and respectful service to patients, visitors, and staff.
- Handle patient inquiries regarding food service politely, or refer them to supervisors.
10.
Assisting During Audits & Inspections
- Support the kitchen team during hygiene inspections and internal audits by maintaining cleanliness and proper documentation.
Benefits:
Medical benefit (Outpatient & Inpatient)
Maternity leave
Paternity leave
Opportunities for promotion
Supplement pay:
Telephone allowance
Overtime pay
Yearly increment
Yearly bonus
Job Types: Full-time, Permanent
Pay: RM1,900.00 - RM2,000.00 per month
Benefits:
Maternity leave
Opportunities for promotion
Parental leave
Professional development
Work Location: In person
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