Jalan Raja Bandar Kuala Lumpur WP Kuala Lumpur Malaysia 50050
Penerangan Kerja Kelayakan Minimum 10 years of experience in Thai restaurant kitchens Proven experience as a Head Chef or in a kitchen management role Strong knowledge of Thai cuisine (Boat Noodles, Gaprao dishes preferred) Excellent leadership and team management skills Ability to adapt to a multicultural environment Basic English communication skills are an advantage Tanggungjawab Design, develop, and update restaurant menus Establish and manage kitchen SOPs to ensure consistent quality and efficiency Personally oversee cooking and food presentation to meet brand standards Lead, train, and manage the kitchen team to improve overall performance Supervise ingredient purchasing, storage, and inventory control Ensure kitchen hygiene and food safety compliance Oversee proper use and maintenance of kitchen equipment Work closely with management to respond to customer feedback and market need Manfaat
Annual Leave
Staff Meal
Kemahiran Communication Time Management Team Management Management Cara nak pergi ke Thai Brothers Culinary Management Sdn Bhd guna pengangkutan awam? Bandar Kuala Lumpur Pengangkutan Awam Berdekatan All LRT MRT KTM Monorail LRT - MASJID JAMEK 0.3 km LRT - PASAR SENI 0.6 km MRT - PASAR SENI 0.6 km KTM - BANK NEGARA 0.8 km LRT - BANDARAYA 0.9 km KTM - KUALA LUMPUR 0.9 km LRT - PLAZA RAKYAT 1.0 km MRT - MERDEKA 1.1 km MRL - MAHARAJALELA 1.2 km LRT - DANG WANGI 1.3 km MRL - MEDAN TUANKU 1.4 km MRT - MUZIUM NEGARA 1.4 km LRT - SULTAN ISMAIL 1.5 km Peringatan Penting Jangan pernah kongsikan maklumat bank atau kad kredit anda semasa memohon pekerjaan. Elakkan membuat sebarang pembayaran atau mengisi survey yang tidak berkaitan. Jika ada yang mencurigakan, sila laporkan iklan pekerjaan ini segera.