Job Description

Qualities and skills -To be a good waiter in the food & beverage industry, it is necessary to show some essential qualities. First of all, you have to have a sense of service at any event and to be able to develop an excellent relationship with customers. Patience, courtesy and discretion are the order of the day. It is important to know how to satisfy the demands of more or less demanding customers. Then, the presentation of the server must be perfect. A sober outfit and a neat image are necessary. Indeed, this last must directly reflect the image of the restaurant and the quality of its offer. Finally, it is important to be organized and rigorous. During peak hours, the trainee may have to manage multiple clients and tables at the same time. It is therefore necessary to know how to memorize the orders and not to confuse them under pain of generating discontent at the customer. In general, being dynamic will make things a lot easier. Indeed, one must assume a versatile position and sometimes subject to increased demand during meal times. Job Type: Internship
Contract length: 3 - 6 months Salary: RM500.00 - RM800.00 per month Benefits:

• Opportunities for promotion
• Professional development

Schedule:

• Day shift
• Fixed shift
• Monday to Friday

Supplemental pay types:

• Tips

Ability to commute/relocate:

• Bukit Jalil: Reliably commute or planning to relocate before starting work (Required)

Education:

• Diploma/Advanced Diploma (Preferred)

Experience:

• Budget Control: 1 year (Preferred)
• F&B Management: 1 year (Preferred)

License/Certification:

• Food Handling (Preferred)