Kitchen Helper Food Truck
Job Description
Job Responsibilities
Responsible for cooking and preparing Seafood dishes (e.g. sotong, lala, udang).
Ensure food quality, taste, and presentation meet the brand's standard.
Maintain cleanliness, hygiene, and safety of the food truck kitchen.
Handle food preparation, cooking, and simple customer service when needed.
Work with the team to achieve daily sales KPIs.
Requirements
1. Must know how to cook, especially seafood dishes.
2. GDL License is an advantage.
3. Must hold valid:
Sijil Latihan Pengendalian Makanan
Sijil Suntikan Tifoid
4. Responsible, hardworking, punctual, and team-oriented.
5. Able to work in a fast-paced food truck environment.
Benefits
EPF & SOCSO provided
Sales KPI incentive
Friendly and supportive working environment
Working Hours
4:00 PM - 12:00 AM
Job Types: Full-time, Permanent
Pay: RM2,500.00 - RM2,800.00 per month
Benefits:
Opportunities for promotion
Professional development
Work Location: In person
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Job Detail
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Job IdJD1261255
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationKuala Lumpur, M14, MY, Malaysia
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EducationNot mentioned