Experience: Previous experience in a kitchen or food service environment is preferred but not required.
Skills: Basic understanding of kitchen hygiene, food preparation, and safety practices.
Physical Stamina: Ability to stand for long periods, lift heavy items, and work in a fast-paced environment.
Attention to Detail: Ensure cleanliness, proper food storage, and accurate following of instructions.
Teamwork: Ability to work well with others, take direction, and contribute to a positive team environment.
Flexibility: Willingness to work flexible hours, including weekends and holidays.
Tanggungjawab
Assisting chefs and cooks in food preparation.
Maintaining cleanliness and organization of the kitchen and workstations.
Washing dishes, utensils, and kitchen equipment.
Helping with inventory and stock management.
Performing any other tasks as directed by the kitchen supervisor or chef.
Manfaat
EPF
SOCSO
EIS
OVERTIME PAY
PUBLIC HOLIDAY PAY
TRAVELLING ALLOWANCE
SHARE OF PROFIT
KemahiranIngredient preparation Cooking techniquesImportant InformationNever provide your bank or credit card details when applying for jobs. Do not transfer any money or complete unrelated online surveys. If you see something suspicious, Report This Job ad.
Maukerja
Beware of fraud agents! do not pay money to get a job
MNCJobz.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.