Outlet Crew (bangi/nilai/klia)
Negeri Sembilan - Selangor, Malaysia
Job Description
- introducing guests to our brand and menu including recommending popular menu items of the restaurant, and
- providing excellent guest experiences while they are at our restaurant.
- Proper and hygienic handling of food and drinks to minimise contamination.
- Serving food and drinks on time.
- Properly and safely collecting dirty dishes and glasses to the kitchen / bar for cleaning, minimising breakages.
- Prepare food and beverage menu in accordance with defined standards and recipes.
- Clean and prepare all basic food items including portioning, battering, breading, seasoning and/or marinating.
- Handle, store, label, and rotate all products properly and in accordance with instructions and food handling regulations.
- Keeping your station area clean and tidy. Assist to close the kitchen properly and follow the closing checklist for kitchen stations.
- Annual Leave
- Annual Bonus
- Allowance Provided
- Overtime Pay
- Training Provided
Ricebowl
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Job Detail
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Job IdJD1071141
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationNegeri Sembilan - Selangor, Malaysia
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EducationNot mentioned