Restaurant Supervisor Based In Penang
Cheras, Malaysia
Job Description
"\xe2\x80\xa2 GREET CUSTOMERS AND HAND OUT MENUS.
- TAKE MEAL AND BEVERAGE ORDERS FROM CUSTOMERS AND PLACE THESE ORDERS IN THE KITCHEN.
- MAKE MENU RECOMMENDATIONS AND INFORM PATRONS OF ANY SPECIALS.
- DELIVER MEALS AND BEVERAGES TO TABLES WHEN THEY HAVE BEEN PREPARED.
- CHECK THAT CUSTOMERS ARE SATISFIED WITH THEIR MEAL.
- PREPARE THE BILL FOR TABLES WHEN REQUESTED.
- CASH UP BILLS AND ENSURE THAT THE CORRECT AMOUNT HAS BEEN PAID.
The Loaf is a cafe restaurant that specialises in bread, pastries and coffee. The Loaf operates from a minimalist interior signaling a deep appreciation for hospitality to an intelligently bespoke menu for local and fusion palates made with health in mind.
SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent
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Job Detail
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Job IdJD876824
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationCheras, Malaysia
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EducationNot mentioned