Job Responsibility Greeting and seating customers Taking food and drink orders accurately Serving food and beverages to customers Providing excellent customer service and addressing customer inquiries Maintaining cleanliness and organization of dining areas Job Requirements Previous experience in a similar role is preferred but not required Strong communication and interpersonal skills Ability to work well in a team Excellent multitasking and time management abilities Flexibility to work in shifts, including weekends and holidays Job Benifits Annual Leave Accommodation Provided Staff Meal Bonus Incentive Allowance Provided EPF & Socso
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