Sous Chef
Kuala Lumpur, Malaysia
Job Description
A Sous Chef is a professional responsible for ensuring that nothing goes wrong in the kitchen. From ordering ingredients to keeping an accurate inventory list and ensuring cleanliness everywhere they go, they provide the Head Chef with everything they need to create dishes for customers. Job Types: Full-time, Part-time Salary: RM3,000.00 - RM5,000.00 per month Benefits:
- Additional leave
- Dental insurance
- Health insurance
- Maternity leave
- Meal provided
- Opportunities for promotion
- Parental leave
- Professional development
- Afternoon shift
- Day shift
- Early shift
- Evening shift
- Night shift
- Overtime pay
- Yearly bonus
- Kuala Lumpur: Reliably commute or planning to relocate before starting work (Required)
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Job Detail
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Job IdJD874070
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:2023-01-01 22:27:14
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Employment StatusPermanent
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Job LocationKuala Lumpur, Malaysia
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EducationNot mentioned