Job DescriptionPossess Culinary Certificate/backgroundAt least 1 2 years of experience in culinaryProficient in EnglishSalary Range: RM 2600Job type: Full timeLocation: Kota Kinabalu,…
Job Description:POSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure…
\ \ POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for…
b\'\ Offer description\ \ $ 12,000.00 (monthly)\ Temporary contract\ Full Time\ \ \ Job requirements: \ \ \ \ Minimum of 8…
\ JOB SUMMARY Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks…
b\'\ Offer description\ \ $ 12,000.00 (monthly)\ Temporary contract\ Full Time\ \ \ Job requirements: \ \ \ \ Minimum of 8…
Job Description:Additional Information Position is available for Malaysian NRIC holders and permanent residents only. Job Number 24150641 Job Category Food and Beverage…
\ Minimum 1 year of working experience in a high volume kitchen or full service hotel. Prior experience to work as commis…
b\'\ Offer description\ \ Permanent contract\ Full Time\ \ \ Work Hours & Days: 5 days Working in a week\ \ Number…
b\'\ Offer description\ \ Permanent contract\ Full Time\ \ \ Work Hours & Days: 5 days Working in a week\ \ Number…
b\'Job Summary:To lead your section based on your daily job task to ensure food quality, production, presentation, ordering, supplier and few more…
\ \ POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer…
Job Number 23071432 Job Category Food and Beverage & Culinary Location Le M\\xc3\\xa9ridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota Kinabalu, Sabah,…
\ Minimum 2 years work experience as Chef de Partie in a hotel\\\'s or restaurant with good standards. Work experience with international…
Job Number 23096480 Job Category Food and Beverage & Culinary Location Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia…
\ Description:You will be responsible for assisting with the efficient running of the Malay Kitchen in line with Hyatt International\\\'s Corporate Strategies…
Job Number 24075165 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor,…
Job Number 24073132 Job Category Food and Beverage & Culinary Location Le Meridien Putrajaya, Lebuh IRC, Putrajaya, Selangor, Malaysia Schedule Full Time…
A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent…