\ \ POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for…
\ Sous Chef Job Description: A Sous Chef is a key leadership role in the kitchen, working directly under the Head Chef.…
Outlet location Ampang, Bukit Tunku, TTDI, Desa Parkcity, Damansara Heights and more outlet opening soon!!\ We are looking for a professional, energetic,…
b\'1. Manages kitchen staff on behalf of the Executive Chef and Executive Sous Chef 2. Communicates Executive Chef preparation procedures and presentation…
b\'B\\xc3\\x93N Wine and Dine is a modern French European restaurant that will showcase fine cuisine in a beautiful colonial ambiance.\ Responsibilities\ \…
\ Job Description:Job Number 24093228 Job Category Food and Beverage & Culinary Location Moxy Putrajaya, Lebuh IRC IOI Resort City, 62502 Putrajaya,…
\ \ MohonKelayakanWhat We\\\'re Looking For: Precision and Skill: Demonstrated expertise in meat cutting and preparation. Attention to Detail: Ability to maintain…
\ Job DescriptionLocation: Outlet @ Sri Petaling To plan menu and to propose food Responsible for daily preparation of food In charge…
\ \ Job Number 24069550 Job Category Food and Beverage & Culinary Location Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak,…
\ Job Number 23167098 Job Category Food and Beverage & Culinary Location The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral…
b\'\ Prioritize guest need thought service personal feedback avoiding direct conflict\ Adapts to any specific requests made by guests\ \ Professional techniques…
\ \ Job Number 23041761 Job Category Food and Beverage & Culinary Location The St. Regis Kuala Lumpur, No 6 Jalan Stesen…
\ Additional Information (Malaysian Only) Job Number 23147149 Job Category Food and Beverage & Culinary Location Element Kuala Lumpur, Ilham Tower, 8…
\ Job Description:Job Number 24141302 Job Category Food and Beverage & Culinary Location Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala…
\ Job Description To plan menu and to propose food Responsible for daily preparation of food In charge of food cost management…
\ \ An Announcer is responsible for assisting the Chinese Head Chef in the production of the Chinese Kitchen as well as…
b\'Commis 1/2/3 assisting Sous Chef / Chef De Partie / Demi Chef in the kitchen operation and ensures high standard of food…
\ Job Number 23135501 Job Category Food and Beverage & Culinary Location Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan…
\ \ POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for…