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Jobs 641 - 660 of 40171
  • Demi Chef de Partie Marriott Malaysia Jan 16, 2025

    Job Description:JOB SUMMARYAssists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents…

  • Food & Beverage Attendant Marriott Kota Kinabalu, Sabah Jan 15, 2025

    \ POSITION SUMMARY Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to…

  • F&B Captain Sunway Sanctuary Petaling Jaya, Selangor Jan 15, 2025

    \ Possess at least SPM certificate OR Diploma/Professional Certification in related field. Banqueting event setup and Bartender experiences is an added advantage.…

  • Chef de Cuisine Marriott Malaysia Jan 15, 2025

    Job Description:Job Number 24099372 Job Category Food and Beverage & Culinary Location Mulu Marriott Resort & Spa, Sungai Melinau, Mulu, Sarawak, Malaysia…

  • About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push…

  • Finance Manager IOI Properties Group Putrajaya Jan 15, 2025

    Job Description:Financial Accounting and Reporting Fully responsible for the accurate and timely submission of monthly/quarterly management accounts for companies assigned: Review and…

  • Demi Chef (Bakery) Marriott Langkawi, Kedah Jan 15, 2025

    Additional Information Demi Chef (Bakery) Job Number 23146410 Job Category Food and Beverage & Culinary Location The Ritz Carlton Langkawi, Jalan Pantai…

  • Food and Beverage Attendant Hilton Putrajaya Jan 15, 2025

    A Food and Beverage Attendant affects every Guest experience with ours restaurants, bars, room service, banquets, and in hotel cafes. We always…

  • Hostess Lobby Lounge Four Seasons Hotels Kuala Lumpur Jan 15, 2025

    The Four Seasons Hotel Kuala Lumpur is looking for top talent to join the team. About Four Seasons Hotel Kuala Lumpur The…

  • Cook I Chinese Banquet Kitchen Marriott Kuala Lumpur Jan 15, 2025

    Job Number 23172686 Job Category Food and Beverage & Culinary Location The Westin Kuala Lumpur, 199 Jalan Bukit Bintang, Kuala Lumpur, Wilayah…

  • To ensure that procedures outlined in the Project Quality Plan (PQP) and the Company\'s Quality Management System Manual are adhered to during…

  • Job Description:Job Number 24158268 Job Category Food and Beverage & Culinary Location W Kuala Lumpur, No 121 Jalan Ampang, Kuala Lumpur, Wilayah…

  • Food and Beverage Attendant Hilton Perak Jan 15, 2025

    A Food and Beverage Attendant affects every Guest experience with ours restaurants, bars, room service, banquets, and in hotel cafes. We always…

  • Hub Manager BU Food Systems, SEA Alfa Laval Shah Alam, Selangor Jan 15, 2025

    Every day, we get opportunities to make a positive impact on our colleagues, partners, customers and society. Together, were pioneering the solutions…

  • Sous Chef Western Marriott Putrajaya Jan 15, 2025

    Job Description:POSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure…

  • Chef de Cuisine Marriott Sarawak Jan 14, 2025

    Additional Information (Malaysian Only) Job Number 23127391 Job Category Food and Beverage & Culinary Location Mulu Marriott Resort & Spa, Sungai Melinau,…

  • Thai Chef Marriott Putrajaya Jan 14, 2025

    Job Number 23123056 Job Category Food and Beverage & Culinary Location Palm Garden Hotel Putrajaya a Tribute Portfolio Hotel, IOI Resort City,…

  • Chef de Partie Marriott Kuala Lumpur Jan 14, 2025

    Job Number 23121597 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai…

  • Demi Chef Marriott Kuala Lumpur Jan 14, 2025

    \ POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage…

  • Chef de Cuisine Marriott Sarawak Jan 14, 2025

    \ Additional Information (Malaysian Only) JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by…