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  • Sous Chef Butchery Marriott Petaling Jaya, Selangor Nov 29, 2024

    \ Job Number 23154926 Job Category Food and Beverage & Culinary Location Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor,…

  • Executive Sous Chef Marriott Malaysia Nov 29, 2024

    Job Description:JOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works…

  • Executive Sous Chef Sheraton Johor Bahru Marriott Johor Bahru, Johor Nov 29, 2024

    Job Description:HOTEL DESCRIPTIONSheraton Johor Bahru comes with 345 rooms and will be part of a mixed use development comprising a retail podium…

  • Chinese Sous Chef Marriott Johor Bahru, Johor Nov 29, 2024

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • \ Summary You will be responsible for the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies and brand…

  • Sous Chef Marriott Kuala Lumpur Nov 25, 2024

    \ \ JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading…

  • Executive Sous Chef Marriott Kuching, Sarawak Nov 23, 2024

    \ Job Number 23151535 Job Category Food and Beverage & Culinary Location Sheraton Kuching Hotel, 2, Jalan Padungan, Kuching, Sarawak, Malaysia Schedule…

  • Chinese Sous Chef Marriott Johor Bahru, Johor Nov 23, 2024

    \ Job Description:Additional Information Open to Malaysian IC holders and permanent residents only Job Number 24181633 Job Category Food and Beverage &…

  • Sous Chef Marriott Kuala Lumpur Nov 22, 2024

    \ Job Number 23142620 Job Category Food and Beverage & Culinary Location Fairfield Kuala Lumpur Jalan Pahang, No 1 Jalan Datuk Haji…

  • Sous Chef All Day Dining Marriott Sarawak Nov 22, 2024

    \ JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the…

  • Sous Chef Banquet Chinese Marriott Kuala Lumpur Nov 22, 2024

    \ JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the…

  • Chef de Partie Hilton Melaka Nov 21, 2024

    \ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…

  • Sous Chef | Western Cuisine Marriott Bintulu, Sarawak Nov 21, 2024

    \ \ Job Number 24065966 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Bintulu Paragon, No 1 Old Airport…

  • Chef de Partie (Pastry) Hilton Melaka Nov 21, 2024

    \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…

  • Sous Chef Marriott Kuching, Sarawak Nov 20, 2024

    \ Job Number 23144739 Job Category Food and Beverage & Culinary Location Sheraton Kuching Hotel, 2, Jalan Padungan, Kuching, Sarawak, Malaysia Schedule…

  • Sous Chef Marriott Sarawak Nov 19, 2024

    \ Job Number 23135572 Job Category Food and Beverage & Culinary Location Mulu Marriott Resort & Spa, Sungai Melinau, Mulu, Sarawak, Malaysia…

  • Sous Chef Marriott Kuala Lumpur - Pahang Nov 19, 2024

    \ JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the…

  • \ Job Number 23170071 Job Category Food and Beverage & Culinary Location Le M\\xc3\\xa9ridien Kuala Lumpur, 2 Jalan Stesen Sentral, Kuala Lumpur,…

  • Junior Sous Chef Wet Deck Kitchen Marriott Kuala Lumpur Nov 19, 2024

    \ Job Number 23171122 Job Category Food and Beverage & Culinary Location W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur, Wilayah…

  • Head Chef All Day Dining ACCOR Miri, Sarawak Nov 18, 2024

    \ Job Description Operation Practice strict control on food portioning and wastage, thereby ensuring gross food profitability. Assign in detail, specific duties…