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sous chef indian cuisine
Jobs 281 - 300 of 2890
  • Chef de Partie Marriott Kuching, Sarawak Nov 16, 2024

    \ Job Description:Job Number 24099149 Job Category Food and Beverage & Culinary Location Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak,…

  • EN Chef de Partie ACCOR Kuala Lumpur Nov 16, 2024

    \ Company DescriptionJoin us at Accor, where life pulses with passion!\\xe2\\x80\\x8bAs a pioneer in the art of responsible hospitality, the Accor Group…

  • Executive Sous Chef Marriott Malaysia Nov 16, 2024

    \ Job Description:JOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions.…

  • Sous Chef Marriott Malaysia Nov 16, 2024

    \ Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the…

  • Sous Chef Marriott Putrajaya Nov 16, 2024

    \ Job Description:Job Number 24157089 Job Category Food and Beverage & Culinary Location Palm Garden Hotel Putrajaya a Tribute Portfolio Hotel, IOI…

  • Chinese Sous Chef Marriott Johor Bahru, Johor Nov 16, 2024

    \ Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the…

  • Job Summary:\ To lead section based on daily job task to ensure food quality, production, presentation, ordering, supplier and few more aspects…

  • Sous Chef Marriott Pulau Pinang Nov 15, 2024

    \ Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the…

  • Commis Aposto Sdn Bhd Taman Tun Dr Ismail, Kuala Lumpur Nov 15, 2024

    \ Applicant must possess a minimum of 1 years of kitchen operations experience Knowledge and ability to run a section Able to…

  • #Sous Chef Marriott Kuala Lumpur Nov 15, 2024

    \ Job Number 23170207 Job Category Food and Beverage & Culinary Location Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan…

  • Chef De Partie (Miri) Kuchingjobs Miri, Sarawak Nov 15, 2024

    \ Job Description Kelayakan: Sekurang kurangnya mempunyai pengalam 1 tahun dalam F&B Calon yang mempunyai pengalaman kerja yang berkaitan atau dengan latar…

  • Sous Chef (Kota Kinabalu Sabah) Kuchingjobs Kota Kinabalu, Sabah Nov 15, 2024

    \ Job DescriptionCulinary Educational background2 years of experience relevant to your position as and work industrySalary Range: RM3000 (depending on work experience)Chef…

  • Assistant Chef Restaurant Ramah Ramah Johor Bahru, Johor Nov 15, 2024

    \ \ MohonKelayakan Time management, teamwork & good communication. Well interpersonal skills Minimum of 2 years of experience in restaurant / catering…

  • Sous Chef Wet Deck Kitchen Marriott Kuala Lumpur Nov 15, 2024

    \ Job Description:Job Number 24158238 Job Category Food and Beverage & Culinary Location W Kuala Lumpur, No 121 Jalan Ampang, Kuala Lumpur,…

  • Sous Chef ACCOR Kuala Lumpur Nov 15, 2024

    \ Company DescriptionJoin us at Accor, where life pulses with passion!\\xe2\\x80\\x8bAs a pioneer in the art of responsible hospitality, the Accor Group…

  • b\'1. Support Executive Chef in the daily operation and work\ 2. Control food stocks and food cost in every section\ 3. Develops…

  • Chef de Partie Anantara Desaru, Johor Nov 14, 2024

    \ Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences…

  • Chef de Partie Butchery Marriott Kuala Lumpur Nov 14, 2024

    \ \ JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits…

  • \ Minimum 3 5 years of proven experience as Kitchen Leader/Handling Kitchen Operation. Chef experience/Kitchen Background/knowledge is a MUST. Can speak in…

  • \ \ MohonKelayakan Relevant experience or qualification from culinary school. A fervent interest in the culinary arts and a strong desire to…