We are seeking a passionate, creative, and experienced Mixologist to join our team. The ideal candidate will have a deep understanding of classic and modern cocktails, exceptional customer service skills, and the ability to create a memorable bar experience for…
We are looking for a skilled and passionate Indian Cook or Chef to join our team at a modern Indian restaurant in Subang. The ideal candidate must be experienced in preparing authentic Indian dishes, maintaining kitchen hygiene, and working in…
A cashier is responsible for handling customer transactions efficiently, accurately, and with a friendly attitude. They process payments, issue receipts, and assist customers with inquiries while maintaining a clean and organized checkout area. Cashiers are often the final point of…
Job Responsibilities: Greet and seat guests in a friendly and professional manner Present menus and explain food and beverage options Take accurate orders and communicate with the kitchen team Serve food and drinks promptly and efficiently Ensure tables are clean,…
We are looking for a skilled and passionate Indian Cook or Chef to join our team at a modern Indian restaurant in Subang. The ideal candidate must be experienced in preparing authentic Indian dishes, maintaining kitchen hygiene, and working in…
A cashier is responsible for handling customer transactions efficiently, accurately, and with a friendly attitude. They process payments, issue receipts, and assist customers with inquiries while maintaining a clean and organized checkout area. Cashiers are often the final point of…
Full job description Position Overview: The Sous Chef is the second in command in the kitchen and assists the Executive Sous Chef in all aspects of food preparation and production. This position is responsible for assisting in all aspects of…
Responsibilities: Oversee daily restaurant operations, ensuring excellent customer service. Manage staff scheduling, training, and performance. Monitor food quality, hygiene, and safety standards. Handle customer feedback and resolve complaints promptly. Control costs, manage inventory, and ensure profitability. Coordinate with kitchen and…