Responsible in the overall care, hospitality and service given to our customers through out their stay. Ensure our customers receive a fast, efficient check in and check out. Ensure all customer queries or requests are handled in a polite and…
Responsible for planning, directing, controlling, and coordinating all Kitchen, Steward and Food Production activities and functions for the Hotel to ensure revenue maximization and repeat customers. Responsibilities To supervise the function of all kitchen employees, facilities and cost in order…
Job Summary The Rooms Division Manager oversees all operational aspects of the Front Office, Housekeeping, and Guest Services to ensure the highest level of guest satisfaction, operational efficiency, and profitability. This role ensures that all procedures, standards, and policies are…
Summary : To be responsible for soliciting business from the Corporate Companies. There will targets set, agreed upon, which will act as a measurement of performance. Sales Executive will maintain proper records, statistic and submit reports of his / her…
1. To prepare all kinds of dishes required in the section. 2. To allocate and distribute duties amongst the cook in the section. 3. To give guide to the staff concerning cooking method of all kinds of dishes. 4. To…
Duties & Responsibilities 1. Prepares, arranges and serves all food according to standards set by the Chef De Partie/Head Chef. 2. Does Mise en place, preparation, cutting and de boning of meats, cooking and arranging of food as instructed. 3.…
1. To prepare all kinds of dishes required in the section. 2. To allocate and distribute duties amongst the cook in the section. 3. To give guide to the staff concerning cooking method of all kinds of dishes. 4. To…
Responsible in the overall care, hospitality and service given to our customers through out their stay. 1. Maximization of room sales and revenue for the Hotel. 2. Ensure our customers receive a fast, efficient check in and check out. 3.…
1. Preventive & Corrective Maintenance Perform routine inspections and preventive maintenance of hotel facilities (guest rooms, public areas, kitchen, laundry, electrical, plumbing, HVAC, etc.). Carry out repair works for electrical systems, plumbing, air conditioning, painting, carpentry, and mechanical equipment. Monitor…