Job Description: Be able to work in a NON HALAL Restaurant. Oversee and ensure smooth day to day operations of the restaurant, including opening and closing activities. Assist in appointing, training, inducting, and mentoring new staff members to maintain service…
Job Description: Able to work in a NON HALAL Restaurant. Oversee and ensure smooth day to day operations of the restaurant, including opening and closing activities. Prepare and manage staff schedules, assign duties, and ensure adequate manpower coverage. Supervise service…
Job Responsibilities : To ensure personal hygiene, restaurant hygiene and safety standards are kept at all times. To be able to explain, recommend and upsell the restaurant's products to the customers. Receiving and processing customer’s payments. To be able to…