Good Dough Sdn Bhd

This is a hands on role assisting our pastry team in daily production from mixing, shaping, and frying to glazing and filling. You’ll be trained in recipes, standards, and production flow, working alongside our chefs to create the desserts and…

You’ll get your hands dirty (with flour, butter, and sugar the good kind). You’ll be part of our daily kitchen flow learning the rhythm, standards, and systems behind running a busy pastry team. We don’t make coffee runs here. We’ll…

As our Pastry Steward, you’ll be the heartbeat of our kitchen, the person who keeps everything spotless, organized, and ready for production. It’s an entry level role, perfect for someone who wants to grow into a pastry or baking career.…