KEY RESPONSSIBILITIES: Prepare and bake a variety of baked goods including desserts, viennoiserie, pastries Follow recipes and production processes to ensure consistency and quality Measure and mix ingredients accurately. Monitor oven temperatures and baking times to ensure optimal product quality.…
REQUIREMENTS Open to Malaysian ONLY Minimum Bachelor’s Degree (In Marketing, Business or related field) Possess CGPA / GPA score of 3.0 and above, or equivalent Undergraduates in Year 2 of study onwards and graduates with less than 1 year experience…
JOB REQUIREMENT Open to Malaysian only Candidate must possess at least Professional Certificate, Diploma/Graduate Diploma, Bachelor’s Degree in Food Technology / Nutrition or any related field. At least 2 Year(s) of working experience in handling Halal including knowledge on Food…
REQUIREMENTS Open to Malaysian ONLY Minimum Bachelor’s Degree (In Marketing, Business or related field) Possess CGPA / GPA score of 3.0 and above, or equivalent Undergraduates in Year 2 of study onwards and graduates with less than 1 year experience…
KEY RESPONSSIBILITIES: Prepare and bake a variety of baked goods including desserts, viennoiserie, pastries Follow recipes and production processes to ensure consistency and quality Measure and mix ingredients accurately. Monitor oven temperatures and baking times to ensure optimal product quality.…