The Cook is responsible for preparing and cooking a variety of foods according to recipes and quality standards, ensuring all dishes are delivered in a timely and consistent manner. The Cook also maintains a clean, organized, and sanitary work station…
Job Summary: The kitchen helper/dishwasher is responsible for assisting the kitchen staff with food preparation, cleaning, and maintaining a sanitary work environment. They play a crucial role in ensuring the smooth operation of the kitchen. Responsibilities: Dishwashing and Cleaning: Wash…