Assist the F&B Manager with daily administrative tasks and departmental coordination.
Prepare and manage correspondence, reports, and documents related to menus, staffing, and inventory.
Maintain accurate records, files, and databases for inventory, supplier contracts, training logs, etc.
Process purchase orders, track invoices, and assist in budget tracking and cost control measures.
Liaise with suppliers, vendors, and other departments to coordinate operational needs.
REQUIRED SKILLS:
2+ years of experience in an administrative or clerical role, preferably within the F&B or hospitality industry.
Proficient in MS Office Suite (Word, Excel, PowerPoint, Outlook).
Strong written and verbal communication skills.
Excellent time management and organizational abilities.
Ability to handle confidential information with discretion.
Job Type: Full-time
Pay: RM2,000.00 - RM2,500.00 per month
Benefits:
Health insurance
Maternity leave
Parental leave
Application Question(s):
Can you start immediately?
Work Location: In person
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