Job Description

: 1. Managing the documents and ensure the data in the documents are up to date 2. Liaise with supplier in gathering products information 3. Create a QC schedule for final products lab test and ensure the products are send for lab test within the date range as per schedule 4. Work closely with Area Manager and Outlet Manager in ensuring the data collected are correct and files are well kept 5. Responsible in applying halal application for each outlet including franchisee 6. Conducting Halal Internal Audit 7. Revising and updating Halal Assurance System (HAS) as per JAKIM requirements Job Requirements: 1. Candidate must possess at least Diploma/Advanced/Higher/Graduate Diploma in Food Science and Technology 2. Required language(s): Bahasa Malaysia, English 3. At least 1 Year(s) of working experience in the related field but fresh grad are encourage to apply 4. Preferably Junior Executive specialized in Quality Control/Assurance or equivalent. Qualified in HALAL Management, FSSC, ISO 22000 HACCP and GMP will be an advantage 5. Good in Microsoft Word, Excel, Powerpoint, Google Drive 6. Able to work independent
Incorporated on 07 February 2004 in Malaysia under the name KUALA KANGSAR DEVELOPMENT SDN. BHD. with registration number of 200401003006 (641509-W). KUALA KANGSAR DEVELOPMENT SDN. BHD.\'s business includes TO ESTABLISH & CARRY ON COLLEGES OR INSTITUTION OF EDUCATION. TO SET UP LABORATORIES, PURCHASE LAND FOR ESTABLISHMENT OF INSTITUTE. KUALA KANGSAR DEVELOPMENT SDN. BHD. is a private limited company and has been existed for 16 years.
Bachelor\'s or Equivalent