- Greeting and welcoming customers in a warm and friendly manner
- Taking orders accurately and efficiently.
- Serving food and beverages to customers in a timely and professional manner
- Maintaining a clean and tidy dining area.
- Handling customer queries and concerns with patience and professionalism
- Assisting with table set-up, clearing, and resetting as needed
- Collaborating with the kitchen team to ensure smooth and seamless service
- Adhering to food safety and hygiene standards at all times
Skills & Attributes :
Attention to detail and commitment to cleanliness
Physical stamina and ability to perform repetitive tasks.
Time management and ability to work independently.
Basic communication skills in English and/or Bahasa Malaysia.
Positive attitude and team spirit.
Requirements :
Minimum SPM or equivalent
Willingness to work shifts, weekends, and public holidays
On-the-job training provided
Job Types: Full-time, Permanent
Pay: From RM1,700.00 per month
Benefits:
Free parking
Health insurance
Meal provided
Opportunities for promotion
Professional development
Work Location: In person
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