- Greet customers promptly with a friendly and positive attitude.
- Taking orders accurately and efficiently.
- Delivering food and beverages to customers promptly and with professionalism.
- Maintaining a clean and tidy dining area.
- Handling customer queries and concerns with patience and professionalism
- Assisting with table set-up, clearing, and resetting as needed
- Collaborating with the kitchen team to ensure smooth and seamless service
- Adhering to food safety and hygiene standards at all times
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