Food Chemist Executive
Port Klang, Malaysia
Job Description
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Qualifications: \xc2\xb7 Candidate must possess at least a Bachelor\'s Degree, Post Graduate Diploma, Professional Degree in chemistry, food chemistry, Biochemistry, food science, pharmaceutical chemistry or equivalent \xc2\xb7 Required skill(s): MS Access, MS Excel, MS powerpoint \xc2\xb7 At least 2 year(s) of working experience in the related field is required for this position. \xc2\xb7 Fluent in English and Mandarin language (if have will be an advantage) \xc2\xb7 Full-Time position(s) available. Primary Duties & Responsibilities \xc2\xb7 Develop and improve food processing, compositions, formulations and packaging \xc2\xb7 Involved in quality control and research and development \xc2\xb7 Study the effects of processing on the appearance, taste, aroma, freshness, and vitamin and mineral content of food. \xc2\xb7 Ensuring compliance with government regulations. \xc2\xb7 Creating documentation, reports and presentations including cost estimation Benefits
- Entitled for EPF, Socso, Panel Clinic and Company Uniform
- Entitled for annual increment and bonus performance
- Entitled for insurance benefit
- Free parking
- Maternity leave
- Opportunities for promotion
- Professional development
- Day shift
- Monday to Friday
- Yearly bonus
- Port Klang: Reliably commute or planning to relocate before starting work (Required)
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Job Detail
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Job IdJD923572
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationPort Klang, Malaysia
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EducationNot mentioned