Responsible for providing functional assistance to operations during peak periods and functions.
Clean food preparation areas, facilities or equipment.
To operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station and trash compactor.
Do inventory for ingredients and make food orders as instructed by the main or assistant chef
Wash and disinfect kitchen and store room areas, table, tools, knives and equipment.
Job Requirements:
Education qualification at least SPM
Fresh Graduate or no experience
Willing to learn and training provided
Benefits:
Hostel provided
Training provided
Meal Provided
Annual Leave / Sick Leave
EPF/SOCO/EIS
Overtime Provided
Job Type: Full-time Salary: From RM2,000.00 per month Benefits:
Flexible schedule
Meal allowance
Meal provided
Opportunities for promotion
Professional development
Schedule:
Afternoon shift
Day shift
Early shift
Evening shift
Rotational shift
Supplemental pay types:
Overtime pay
Ability to commute/relocate:
Kuala Lumpur: Reliably commute or planning to relocate before starting work (Required)
Education:
STM/STPM (Preferred)
Experience:
Kitchen Staff: 1 year (Preferred)
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