Restaurant Manager (non Halal)

Shah Alam, Selangor, Malaysia

Job Description


  • Hardworking, professional dedication, strong interpersonal communication skills, and strong teamwork spirit
  • Can start as soon as possible.
Responsibilities
  • Greet customer in a polite and friendly manner.
  • Explain and recommend our menu items to the customer.
  • Provide excellent service to the customer by attending to them in a timely manner.
  • Follow the restaurant\'s standards and procedures.
  • Be a team player and helping our other co-workers.
  • Organizing schedules
  • Recording payroll data
  • Ordering food, linens, gloves and other supplies while staying within budget limitations
  • Maintaining safety and food quality standards
Benefits
  • Near to public transport
  • Hostel provided
  • Annual Leave
  • Medical benefits
  • Meal provided
SkillsMenu Recommendation Escort Customer Greet Customer Provided detailed Information of Menu Setting Up Table Taking Orders Serve Food and Drink Maintain Tidy Dining Area Deliver Checks Toast POS Customer Service Ordering Information System Know to Use Cash RImportant InformationNever provide your bank or credit card details when applying for jobs. Do not transfer any money or complete unrelated online surveys. If you see something suspicious, Report This Job ad.

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Job Detail

  • Job Id
    JD1053781
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Shah Alam, Selangor, Malaysia
  • Education
    Not mentioned