Sous Chef
Job Description
Offer description
$ 16,800.00 (monthly) Temporary contract Full Time
Job requirements:
- A required minimum of 9 years plus experience as a Sous Chef or similar position, within a 5 Star hospitality/ fine dine restaurant environment; advanced culinary skills are required.
- Excellent in English speaking - must have excellent English communication skills to clearly interpret and orate documents, such as menus and recipes.
- Must have experience in leading multi-cultural teams; flexible, stress resistant, committed team player; strong administration skills are preferred and must be proficient with PC based databases, spread sheets, and word processing systems.
Job benefits:
- Travel around the world for free and earn USD income.
- Promotion by performance.
- Free flight tickets.
- Provide accommodation and meals, including insurance.
- Career development.
Requirements
- Minimum education level: Vocational
- 9 years of experience
- Language(s): English
- Availability to travel: Yes
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Job Detail
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Job IdJD917197
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationPetaling, Selangor, Malaysia
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EducationNot mentioned