b\'\\xe5\\x90\\x89\\xe9\\x9a\\x86\\xe7\\x8e\\xbb\\xe5\\xae\\xb4\\xe9\\x81\\x87\\xe4\\xbc\\x9a\\xe6\\x89\\x80\\xe6\\x8b\\x9b\\xe8\\x81\\x98\\xe3\\x80\\x8a\\xe9\\xa4\\x90\\xe5\\x8e\\x85\\xe4\\xba\\xba\\xe5\\x91\\x98&\\xe6\\x9c\\x8d\\xe5\\x8a\\xa1\\xe5\\x91\\x98 \\xe4\\xb8\\x93\\xe8\\x81\\x8c&\\xe5\\x85\\xbc\\xe8\\x81\\x8c\\xe3\\x80\\x8b Non Halal_Restaurant Crew (Full Timer & Part Timer) in Kuala Lumpur \\xe5\\x90\\x89\\xe9\\x9a\\x86\\xe7\\x8e\\xbb\\xe9\\xab\\x98\\xe6\\xa1\\xa3\\xe9\\xa4\\x90\\xe5\\x8e\\x85\\xef\\xbc\\x8c\\xe6\\x8f\\x90\\xe4\\xbe\\x9b\\xe4\\xb8\\xad\\xe5\\xbc\\x8f\\xe8\\x8f\\x9c\\xe7\\x82\\xb9\\xe3\\x80\\x81\\xe8\\x8c\\xb6\\xe9\\xa5\\xae\\xe5\\x92\\x8c\\xe6\\x9c\\x8d\\xe5\\x8a\\xa1\\xe7\\x9a\\x84\\xe9\\xa4\\x90\\xe5\\x8e\\x85\\xef\\xbc\\x8c\\xe4\\xb8\\xbb\\xe8\\xa6\\x81\\xe7\\xbb\\x8f\\xe8\\x90\\xa5\\xe7\\xb2\\xa4\\xe3\\x80\\x81\\xe5\\xb7\\x9d\\xe7\\xad\\x89\\xe8\\x8f\\x9c\\xe7\\xb3\\xbb\\xef\\xbc\\x8c\\xe9\\x99\\xa4\\xe4\\xba\\x86\\xe6\\xbb\\xa1\\xe8\\xb6\\xb3\\xe9\\xa1\\xbe\\xe5\\xae\\xa2\\xe9\\xa3\\x9f\\xe7\\x94\\xa8\\xe4\\xb8\\xad\\xe9\\xa4\\x90\\xe7\\x9a\\x84\\xe9\\x9c\\x80\\xe6\\xb1\\x82\\xe5\\xa4\\x96\\xef\\xbc\\x8c\\xe8\\xbf\\x98\\xe4\\xb8\\xba\\xe9\\xa1\\xbe\\xe5\\xae\\xa2\\xe6\\x8f\\x90\\xe4\\xbe\\x9b\\xe4\\xba\\xa4\\xe9\\x99\\x85\\xe5\\xba\\x94\\xe9\\x85\\xac\\xe3\\x80\\x81\\xe5\\x96\\x9c\\xe5\\xba\\x86\\xe5\\xae\\xb4\\xe4\\xbc\\x9a\\xe3\\x80\\x81\\xe5\\xae\\xb6\\xe5\\xba\\xad\\xe8\\x81\\x9a\\xe9\\xa4\\x90\\xe3\\x80\\x81\\xe7\\xa4\\xbc\\xe5\\x93\\x81\\xe5\\x95\\x86\\xe5\\x8a\\xa1\\xe7\\xad\\x89\\xe6\\x9c\\x8d\\xe5\\x8a\\xa1\\xe3\\x80\\x82\\xe6\\xad\\xa3\\xe5\\x9c\\xa8\\xe6\\x89\\xa9\\xe5\\x85\\x85\\xe4\\xba\\xba\\xe5\\x91\\x98\\xe5\\x95\\xa6\\xef\\xbc\\x81\\xef\\xbc\\x81\\xef\\xbc\\x81\\xe8\\xaf\\x9a\\xe8\\x81\\x98\\xe6\\x8b\\x9b\\xe6\\x8f\\xbd\\xe5\\x85\\x85\\xe6\\xbb\\xa1\\xe7\\x83\\xad\\xe8\\xaf\\x9a\\xe7\\x9a\\x84\\xe4\\xbd\\xa0\\xe4\\xbb\\xac\\xe5\\x8a\\xa0\\xe5\\x85\\xa5\\xe6\\x88\\x91\\xe4\\xbb\\xac\\xe7\\x9a\\x84\\xe5\\x9b\\xa2\\xe9\\x98\\x9f~\\xe5\\x8f\\xaf\\xe5\\x88\\xb0\\xe5\\xae\\xb4\\xe9\\x81\\x87\\xe4\\xbc\\x9a\\xe6\\x89\\x80\\xe7\\x9b\\xb4\\xe6\\x8e\\xa5\\xe9\\x9d\\xa2\\xe8\\xaf\\x95~ A high end restaurant in Kuala Lumpur that…
\ \ Mohon Kelayakan Minimum SPM Computer literate With/without experience (Training provided) Customer satisfaction oriented Tanggungjawab Responsible for cooking food per recipes,…
\\xe2\\x80\\xa2 Support the Outlet Head Chef as well as other kitchen employees in food production. \\xe2\\x80\\xa2 Assists kitchen staff in maintaining high…
\ Requirements: Minimum SPM Computer literate With/without experience (Training provided) 40 years and below Customer satisfaction oriented Scopes: Job Responsibilities Responsible for…
\ Responsible for cooking food per recipes, guidelines & SOP (Kitchen Crew/ Cook) Responsible for customer service (Cashier) Adhere to all food…
\ \ Job Responsibility Basic Duties Include Assisting in the kitchen Prepare food for staff (local food) Prepare food for customer (local…
\ \ MohonKelayakan Previous experience in customer service or food service is preferred, but not required. Positive attitude, good communication skills, and…
\ Job Description1. Greeting and Seating: Welcome guests with a friendly demeanor and guide them to their tables. Provide menus and explain…
\ \ F&B Crew (Batang Kali/Meru Jaya Ipoh/Taman U,Tanjung Malim/Taman Scientex, Senai/Bandar Baru Kangkar Pulai, Johor)FollowMYR1,500 MYR1,800 Per Month, and +2 other…
\ \ Responsibilities: To perform production tasks in the chicken processing factory. Male applicants only. Minimum Form 3. Salary RM1.5K and allowances.…
\ Minimum 1 year of working experience in a high volume kitchen or full service hotel. Prior experience to work as commis…
\ \ Mohon Kelayakan Minimum SPM Computer literate With/without experience (Training provided) Customer satisfaction oriented Tanggungjawab Responsible for cooking food per recipes,…
\ Requirements: Minimum SPM Computer literate With/without experience (Training provided) 40 years and below Customer satisfaction oriented Scopes: Job Responsibilities Responsible for…
\ Requirements: Minimum SPM Computer literate With/without experience (Training provided) 40 years and below Customer satisfaction oriented Scopes: Job Responsibilities Responsible for…
\ Two years of supervisory experience in a food service setting. The certification from a culinary school is a plus Familiar with…
\ Responsible for cooking food per recipes, guidelines & SOP (Kitchen Crew/ Cook) Responsible for customer service (Cashier) Adhere to all food…
b\'Responsibilities:\ \ Oversees the kitchen operations, from outlet inventory and stock ordering to food and labor cost control to maximize profit;\ Oversee…
\ Mohon Kelayakan Minimum SPM Computer literate With/without experience (Training provided) 40 years and below Customer satisfaction oriented Tanggungjawab Responsible for cooking…
\ Requirements: Minimum SPM Computer literate With/without experience (Training provided) 40 years and below Customer satisfaction oriented Scopes: Job Responsibilities Responsible for…
\ UP TO RM 3000 | Restaurant Crew (Bukit Mertajam) Part Time | Spm Graduates Are Welcomed | MYR1,500 MYR3,000 Per Month…