\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
\ Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…
\ Description:You will be responsible for assisting with the efficient running of the Events Kitchen in line with Hyatt International\\\'s Corporate Strategies…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ \ MohonCompany Highlights Career Development Opportunities Competitive Compensation & Benefits Employee Recognition & Reward Program KelayakanPosition Overview: We are seeking a…
\ Description:You will be responsible for assisting with the efficient running of the Outlet Kitchen in line with Hyatt International\\\'s Corporate Strategies…
Preparing, cooking and presenting high quality dishes within the speciality section Assisting the Head Chef and Sous Chef in creating menu items,…
\ (a) Prepare a variety of dim sum dishes, including dumplings, buns, rolls, and other traditional items. (b) Ensure that each dish…
\ Under responsibilities of Chef de Cuisine / Sous Chef\ Responsible and coordinates the production and the distribution defined by the Chef\…
e.target.src = \'https://files.ajobthing.com/assets/premium job/premium default banner.png\'" class="object contain aspect companyBanner w full" data v 47a6e178>Chef De PartieFollowMore than MYR3,000 Per MonthGeorge Town,Be…
\ Work alongside the Dim Sum Chef to prepare various dim sum dishes, including dumplings, buns, rolls, and other bite sized Chinese…
Job Description:POSITION SUMMARYKey Relationships Internal: Kitchen staff, Stewarding staff, F&B staff, Purchasing department, Sale/Catering, Storeroom and Engineering. External: Hotel guests/visitors, Food vendors,…
1. To report on duty on time in a clean uniform with neat appearance including apron. 2. To be flexible and work…
\ Company DescriptionJoin us at Accor, where life pulses with passion!\\xe2\\x80\\x8bAs a pioneer in the art of responsible hospitality, the Accor Group…
b\'Preparing, cooking and presenting high quality dishes within the speciality section Assisting the Head Chef and Sous Chef in creating menu items,…
\ About the CompanyOur exceptional restaurants are globally recognized for serving top tier Chinese cuisine. Diners travel from afar to indulge in…
\ About the CompanyOur exceptional restaurants are globally recognized for serving top tier Chinese cuisine. Diners travel from afar to indulge in…
\ \ MohonKelayakan Bachelor\\\'s degree in Hospitality Management, Business Administration, or a related field (or equivalent experience). Proven experience in food and…
\ MM HOTELS SDN BHD OSK Group is a conglomerate with a solid business track record spanning over 50 years. The Group…
\ Vacancy Description Responsible for the implementation, development and smooth opening of the Dim Sum Kitchen Operation. Tasks & Responsibilities 1. Ensures…