MohonCompany Highlights Small intimate team Baking desserts from start to end Kelayakan Able to speak in English Minimum education: Diploma and above.…
e.target.src = \'https://files.ajobthing.com/assets/premium job/premium default banner.png\'" class="object contain aspect companyBanner w full" data v 47a6e178>Demi ChefFollowMYR2,500 MYR3,000 Per MonthGeorge Town,Be an early…
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push…
\ \ \\xe5\\x85\\xac\\xe5\\x8f\\xb8\\xe8\\x83\\x8c\\xe6\\x99\\xaf\\xe6\\x88\\x91\\xe5\\x80\\x91\\xe4\\xbb\\xa3\\xe8\\xa1\\xa8\\xe6\\x88\\x91\\xe5\\x80\\x91\\xe7\\x9a\\x84\\xe5\\xae\\xa2\\xe6\\x88\\xb6\\xef\\xbc\\x9b\\xe9\\x9c\\xb9\\xe9\\x9d\\x82\\xe5\\xb7\\x9e\\xe9\\xa0\\x98\\xe5\\x85\\x88\\xe7\\x9a\\x84\\xe7\\xb3\\x95\\xe9\\xbb\\x9e\\xe5\\x92\\x8c\\xe9\\xba\\xb5\\xe5\\x8c\\x85\\xe5\\xba\\x97\\xe4\\xb9\\x8b\\xe4\\xb8\\x80\\xe3\\x80\\x82\\xe7\\x9b\\xae\\xe5\\x89\\x8d\\xe5\\x9c\\xa8\\xe9\\x9c\\xb9\\xe9\\x9d\\x82\\xe5\\xb7\\x9e\\xe6\\x93\\x81\\xe6\\x9c\\x89 14 \\xe5\\xae\\xb6\\xe9\\xba\\xb5\\xe5\\x8c\\x85\\xe5\\xba\\x97\\xef\\xbc\\x8c\\xe5\\x9c\\xa8\\xe9\\x9b\\xaa\\xe8\\x98\\xad\\xe8\\x8e\\xaa\\xe5\\xb7\\x9e\\xe6\\x93\\x81\\xe6\\x9c\\x89 2 \\xe5\\xae\\xb6\\xe7\\x86\\xb1\\xe9\\xac\\xa7\\xe9\\x9d\\x9e\\xe5\\x87\\xa1\\xe7\\x9a\\x84\\xe7\\xb3\\x95\\xe9\\xbb\\x9e\\xe5\\x92\\x96\\xe5\\x95\\xa1\\xe9\\xa4\\xa8\\xe3\\x80\\x82\\xe5\\xb7\\xa5\\xe4\\xbd\\x9c\\xe5\\x9c\\xb0\\xe9\\xbb\\x9e\\xef\\xbc\\x9a\\xe9\\x9c\\xb9\\xe9\\x9d\\x82\\xe5\\xb7\\x9e\\xe6\\x80\\xa1\\xe4\\xbf\\x9d\\xe7\\xb8\\xbd\\xe9\\x83\\xa8\\xef\\xbc\\x88\\xe4\\xb8\\xad\\xe5\\xa4\\xae\\xe5\\xbb\\x9a\\xe6\\x88\\xbf\\xef\\xbc\\x89\\xe6\\x8f\\x90\\xe4\\xbe\\x9b\\xe4\\xbd\\x8f\\xe5\\xae\\xbf\\xe8\\xa3\\x9c\\xe8\\xb2\\xbc\\xef\\xbc\\x88\\xe5\\xa4\\x96\\xe5\\x9c\\xb0\\xe8\\x80\\x83\\xe7\\x94\\x9f\\xef\\xbc\\x89\\xe4\\xb8\\xbb\\xe8\\xa6\\x81\\xe8\\x81\\xb7\\xe8\\xb2\\xac\\xef\\xbc\\x9a \\xe5\\x89\\xb5\\xe6\\x96\\xb0\\xe4\\xb8\\xa6\\xe5\\x89\\xb5\\xe9\\x80\\xa0\\xe7\\xac\\xa6\\xe5\\x90\\x88\\xe5\\xb8\\x82\\xe5\\xa0\\xb4\\xe8\\xb6\\xa8\\xe5\\x8b\\xa2\\xe5\\x92\\x8c\\xe5\\x85\\xac\\xe5\\x8f\\xb8\\xe7\\x9b\\xae\\xe6\\xa8\\x99\\xe7\\x9a\\x84\\xe6\\x96\\xb0\\xe7\\x83\\x98\\xe7\\x84\\x99\\xe9\\xa3\\x9f\\xe8\\xad\\x9c\\xe3\\x80\\x82 \\xe9\\x80\\x8f\\xe9\\x81\\x8e\\xe5\\xbe\\xb9\\xe5\\xba\\x95\\xe7\\x9a\\x84\\xe6\\xb8\\xac\\xe8\\xa9\\xa6\\xe5\\x92\\x8c\\xe5\\x9b\\x9e\\xe9\\xa5\\x8b\\xe6\\x94\\xb6\\xe9\\x9b\\x86\\xef\\xbc\\x8c\\xe7\\xa2\\xba\\xe4\\xbf\\x9d\\xe7\\x83\\x98\\xe7\\x84\\x99\\xe7\\x94\\xa2\\xe5\\x93\\x81\\xe7\\xac\\xa6\\xe5\\x90\\x88\\xe5\\x93\\x81\\xe8\\xb3\\xaa\\xe5\\x92\\x8c\\xe7\\x9b\\xa3\\xe7\\xae\\xa1\\xe6\\xa8\\x99\\xe6\\xba\\x96\\xe3\\x80\\x82 \\xe9\\x9a\\xa8\\xe6\\x99\\x82\\xe4\\xba\\x86\\xe8\\xa7\\xa3\\xe7\\x94\\xa2\\xe6\\xa5\\xad\\xe8\\xb6\\xa8\\xe5\\x8b\\xa2\\xe5\\x92\\x8c\\xe6\\xb6\\x88\\xe8\\xb2\\xbb\\xe8\\x80\\x85\\xe5\\x81\\x8f\\xe5\\xa5\\xbd\\xef\\xbc\\x8c\\xe4\\xbb\\xa5\\xe7\\x99\\xbc\\xe7\\x8f\\xbe\\xe6\\x96\\xb0\\xe7\\x94\\xa2\\xe5\\x93\\x81\\xe6\\xa9\\x9f\\xe6\\x9c\\x83\\xe3\\x80\\x82 \\xe6\\x8e\\xa1\\xe8\\xb3\\xbc\\xe5\\x84\\xaa\\xe8\\xb3\\xaa\\xe5\\x8e\\x9f\\xe6\\x96\\x99\\xe4\\xb8\\xa6\\xe8\\x88\\x87\\xe4\\xbe\\x9b\\xe6\\x87\\x89\\xe5\\x95\\x86\\xe5\\x90\\x88\\xe4\\xbd\\x9c\\xe4\\xbb\\xa5\\xe4\\xbf\\x9d\\xe6\\x8c\\x81\\xe4\\xb8\\x80\\xe8\\x87\\xb4\\xe6\\x80\\xa7\\xe5\\x92\\x8c\\xe5\\x93\\x81\\xe8\\xb3\\xaa\\xe3\\x80\\x82 \\xe9\\x80\\x8f\\xe9\\x81\\x8e\\xe8\\x88\\x87\\xe7\\x94\\x9f\\xe7\\x94\\xa2\\xe3\\x80\\x81\\xe8\\xa1\\x8c\\xe9\\x8a\\xb7\\xe5\\x92\\x8c\\xe9\\x8a\\xb7\\xe5\\x94\\xae\\xe5\\x9c\\x98\\xe9\\x9a\\x8a\\xe5\\xaf\\x86\\xe5\\x88\\x87\\xe5\\x90\\x88\\xe4\\xbd\\x9c\\xef\\xbc\\x8c\\xe4\\xbd\\xbf\\xe7\\xa0\\x94\\xe7\\x99\\xbc\\xe5\\xb7\\xa5\\xe4\\xbd\\x9c\\xe8\\x88\\x87\\xe6\\xa5\\xad\\xe5\\x8b\\x99\\xe7\\x9b\\xae\\xe6\\xa8\\x99\\xe4\\xbf\\x9d\\xe6\\x8c\\x81\\xe4\\xb8\\x80\\xe8\\x87\\xb4\\xe3\\x80\\x82 \\xe4\\xbf\\x9d\\xe7\\x95\\x99\\xe8\\xa9\\xb3\\xe7\\xb4\\xb0\\xe8\\xa8\\x98\\xe9\\x8c\\x84\\xe4\\xb8\\xa6\\xe6\\xba\\x96\\xe5\\x82\\x99\\xe5\\xa0\\xb1\\xe5\\x91\\x8a\\xe4\\xbb\\xa5\\xe5\\x82\\xb3\\xe9\\x81\\x94\\xe7\\xa0\\x94\\xe7\\x99\\xbc\\xe9\\x80\\xb2\\xe5\\xba\\xa6\\xe5\\x92\\x8c\\xe7\\x99\\xbc\\xe7\\x8f\\xbe\\xe3\\x80\\x82 \\xe7\\xa2\\xba\\xe4\\xbf\\x9d\\xe6\\x89\\x80\\xe6\\x9c\\x89\\xe7\\x94\\xa2\\xe5\\x93\\x81\\xe7\\xac\\xa6\\xe5\\x90\\x88\\xe9\\xa3\\x9f\\xe5\\x93\\x81\\xe5\\xae\\x89\\xe5\\x85\\xa8\\xe6\\xa8\\x99\\xe6\\xba\\x96\\xe5\\x92\\x8c\\xe6\\xb3\\x95\\xe8\\xa6\\x8f\\xe8\\xa6\\x81\\xe6\\xb1\\x82 \\xe8\\xa6\\x81\\xe6\\xb1\\x82\\xef\\xbc\\x9a \\xe8\\x87\\xb3\\xe5\\xb0\\x91 3 \\xe8\\x87\\xb3 5 \\xe5\\xb9\\xb4\\xe7\\x9b\\xb8\\xe9\\x97\\x9c\\xe5\\xb7\\xa5\\xe4\\xbd\\x9c\\xe7\\xb6\\x93\\xe9\\xa9\\x97\\xe3\\x80\\x82 \\xe6\\x93\\x81\\xe6\\x9c\\x89\\xe7\\x83\\x98\\xe7\\x84\\x99\\xe6\\x88\\x96\\xe7\\xb3\\x95\\xe9\\xbb\\x9e\\xe8\\x97\\x9d\\xe8\\xa1\\x93\\xe3\\x80\\x81\\xe9\\xa3\\x9f\\xe5\\x93\\x81\\xe7\\xa7\\x91\\xe5\\xad\\xb8\\xe6\\x88\\x96\\xe7\\x9b\\xb8\\xe9\\x97\\x9c\\xe9\\xa0\\x98\\xe5\\x9f\\x9f\\xe7\\x9a\\x84\\xe7\\x83\\xb9\\xe9\\xa3\\xaa\\xe5\\xad\\xb8\\xe4\\xbd\\x8d\\xe6\\x88\\x96\\xe5\\x90\\x8c\\xe7\\xad\\x89\\xe8\\xad\\x89\\xe6\\x9b\\xb8\\xe3\\x80\\x82 \\xe6\\x93\\x81\\xe6\\x9c\\x89\\xe5\\x9c\\xa8\\xe9\\xa3\\x9f\\xe5\\x93\\x81\\xe6\\xa5\\xad\\xe6\\x93\\x94\\xe4\\xbb\\xbb\\xe7\\xb3\\x95\\xe9\\xbb\\x9e\\xe5\\xb8\\xab\\xe3\\x80\\x81\\xe9\\xba\\xb5\\xe5\\x8c\\x85\\xe6\\x88\\xbf\\xe5\\xbb\\x9a\\xe5\\xb8\\xab\\xe6\\x88\\x96\\xe7\\xa0\\x94\\xe7\\x99\\xbc\\xe5\\xbb\\x9a\\xe5\\xb8\\xab\\xe7\\x9a\\x84\\xe8\\xb1\\x90\\xe5\\xaf\\x8c\\xe7\\xb6\\x93\\xe9\\xa9\\x97\\xef\\xbc\\x8c\\xe5\\xb0\\x88\\xe6\\xb3\\xa8\\xe6\\x96\\xbc\\xe7\\x83\\x98\\xe7\\x84\\x99\\xe7\\x94\\xa2\\xe5\\x93\\x81\\xe3\\x80\\x82…
b\'Responsibilities:\ \ Assist in all pastries product preparation and production arrangement.\ Able to perform basic experience in icing and cake decoration.\ Perform…
b\'\ Assist with the preparation and planning of meal designs.\ Ensure that kitchen activities operate in a timely manner.\ Resolve customer problems…
\ \ Mohon Company Highlights Award Winning Steak Restaurant Cozy Working Environment Career Growth Opportunity Kelayakan Sekurang kurangnya pengalaman 2 tahun untuk…
RESPONSIBILITIES:\ \ Responsible to assist the Executive Chef in managing assigned kitchen operation.\ Controlling kitchen operation and administration.\ \ REQUIREMENTS:\ \ Minimum…
\ Job Number 23105881 Job Category Food and Beverage & Culinary Location Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor,…
\ Job Responsibility Ensure to prepare MIS en place 3 day advance. Demi Chef assists the Chef De Partie Chef with his…
\ Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…
\ Company Description Are you ready to accelerate your career? Join Cielo as a Recruiter! A career at Cielo will give you…
\ Description: You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…
\ Job Number 24019723 Job Category Food and Beverage & Culinary Location Aloft Langkawi Pantai Tengah, Lot PT 701, Jalan Pantai Tengah,…
MohonKelayakanApplicants must have a minimum SPM, SKM, Diploma, Bachelor\'s Degree, Post Graduate Diploma, Professional Degree, Hospitality/ Tourism/ Hotel Management/Arts Culinary. Leadership and…
e.target.src = \'https://files.ajobthing.com/assets/premium job/premium default banner.png\'" class="object contain aspect companyBanner w full" data v 5b2d4898>Junior BakerFollowMYR2,000 MYR2,600 Per MonthKL City,Fresh GraduatesBe an…
Job Description:POSITION SUMMARYPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and…
b\'Job Scope: \\xe2\\x80\\xa2 Daily Kitchen Operations/Line Cook \\xe2\\x80\\xa2 Kitchen Hygiene Maintenance \\xe2\\x80\\xa2 Stocks Ordering & Equipment Upkeep \\xe2\\x80\\xa2 Wastage Control Requirements: 1.…
b\'The Sous Chef works with the Executive Chef to set service standards of the various food outlets. His/her input is highly regarded…
\ Prepare and serve menu items (salad, pizza, soup, pasta & main course) in accordance with production requirements. Ensure day to day…