b\'\ Job Description (F&B Supervisor)\ \ Assist the Restaurant Manager/ F&B Executive to run the restaurant or outlet efficiently and cost effectively.\…
JOB DESCRIPTION \\xe2\\x80\\xa2 To assist in the supervision of the Kitchen associates. \\xe2\\x80\\xa2 To ensure food preparation is done according to Hatten…
\ JOB SUMMARY Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff. Assists in coordinating menus, purchasing,…
\ Hilton isn\\xe2\\x80\\x99t just a place to work. With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities…
\ The Wok 1 is responsible for ensuring that the relevant kitchen operates as a successful profit centre by planning, organizing, directing…
\ Applicant must possess a minimum of 1 years of kitchen operations experience Knowledge and ability to run a section Able to…
\ Job Number 23140125 Job Category Food and Beverage & Culinary Location The Westin Kuala Lumpur, 199 Jalan Bukit Bintang, Kuala Lumpur,…
\ Mohon Kelayakan Applicant must possess a minimum of 1 years of kitchen operations experience Knowledge and ability to run a section…
The Commis Chef is responsible to prepare a consistent, high quality food product, ensure efficient and flexible service and Hotels operational standards.…
\ \ Job Number 23037176 Job Category Food and Beverage & Culinary Location The Westin Kuala Lumpur, 199 Jalan Bukit Bintang, Kuala…
\ \ \ \ \ \ \ \ \ \ \ \ \ \ \ \ DAIMAN LANDMARK HOTEL\
\ \ JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading…
\ \ Mohon Kelayakan Certificate/Diploma/Degree in Culinary Art, Pastry Making, baking or relevant field. 8 years and above of working experience similar…
\ Job Number 23104548 Job Category Food and Beverage & Culinary Location Le M\\xc3\\xa9ridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota Kinabalu,…
\ JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
\ JOB SUMMARY Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff. Assists in coordinating menus, purchasing,…
Mohon Kelayakan Kitchen Commis/ Chef de partie/ Junior Sous Chef With 1 year of relevant working experience Able to work independently and…
Responsible for the overall administration and operation of the kitchen. \ To maintain the required and consistent standard and quality as per…
Job Number 22178347 Job Category Food and Beverage & Culinary Location The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2,…