\ Description: You will be responsible for assisting with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…
\ Description: You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…
\ \ A Sous Chef will be responsible for managing all aspects of the kitchen to deliver an excellent Guest and Member…
\ \ Shangri La Rasa Ria, Kota KinabaluBe part of our Shangri La family!At Shangri La Rasa Ria, Kota Kinabalu, we prioritize…
Mohon Kelayakan Experience as a sous chef or chef for at least a year. Degree in the culinary arts or a closely…
\ Summary At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing…
\ \ Shangri La Tanjung Aru, Kota Kinabalu, Sabah. Malaysia Be part of our Shangri La family! To be the best loved…
\ This is a full time on site role for a Sous Chef located in Kuala Lumpur at Coal & Clouds by…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
POSITION :Sous Chef\ Salary range : RM3000 RM4000\ Benefit: Medical Benefit, Transportation Allowances, Meal Provided, Service Bonus\ Minimum1 2 years of relevant…
\ \ Mohon Kelayakan Work Location: Lakefields, Taman Sungai Besi Open to outstation candidate At least have 3 years working experience as…
b\'\ Offer description\ \ $ 16,800.00 (monthly)\ Temporary contract\ Full Time\ \ \ Job requirements:\ \ \ \ A required minimum of…
\ \ As a Sous Chef, you are responsible for the smooth operation of the main / outlet kitchen with emphasis on…
At least 10 year(s) of working experience in the related field is required for this position. At least 1year experience for the…
\ Description: The Sous Chef will assist the Chef De Cuisine and work with the Executive Sous Chef to create, implement and…
\ \ Additional Information Demi Chef (Pastry) POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be…
Requirements: \ 1. Minimum 3 years of relevant culinary experience \ 2. Experience in fine dining operations would be a plus \…
b\'The Sous Chef works with the Executive Chef to set service standards of the various food outlets. His/her input is highly regarded…
\ \ The Sous Chef is responsible for ensuring that the relevant kitchen operates as a successful profit centre by planning, organizing,…
Job Description\ \ Sous Chef for a breakfast buffet at a hotel/serviced residence in Petaling Jaya. Around 200 Rooms.\ Looking for a…