\ Job Description:Job Number 24099149 Job Category Food and Beverage & Culinary Location Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak,…
Job Description:JOB SUMMARYAssists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents…
b\'Job Highlights Works closely with Professional Chef Consultant Groomed to assume the role of a Sous Chef Job Scope: Daily Kitchen Operations/Service…
\ \ Mohon Kelayakan Certificate/Diploma/Degree in Culinary Art, Pastry Making, baking or relevant field. 8 years and above of working experience similar…
A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and…
\ \ JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and…
\ \ JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ \ The Chef De Partie will report to the Chef De Cuisine/Sous Chef and forms part of the Culinary team who…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by…
\ Job Description We are looking for a creative pastry chef to be responsible for crafting delicious desserts and confectionery, designing seasonal…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
b\'Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. Check quality of material…
b\'We are looking for a creative pastry chef to be responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing…
\ \ Mohon Kelayakan Organizing and leadership skills Willingness to replenish professional knowledge and skill In depth knowledge of sanitation principles, bakery…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…