Upload your CV and easily apply to jobs from any device!
junior sous chef gardemanger
Jobs 1 - 20 of 2528
  • About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push…

  • \ Description: You will be responsible for the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies and brand…

  • \ Summary You will be responsible for the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies and brand…

  • Sous Chef (Italian Restaurant) Hilton Kuala Lumpur Mar 04, 2025

    \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…

  • Sous Chef (ADD) Shangri-La Hotels & Resorts Pulau Pinang Feb 27, 2025

    Shangri La Rasa Sayang, PenangShangri La Rasa Sayang, Penang is one of the most luxurious resorts in Asia and the world. As…

  • Sous Chef Esr group Kuala Lumpur Feb 26, 2025

    The selected candidate must relocate to Singapore for this role. Work pass administration will be handled by the company. All other relocation…

  • Sous Chef Four Seasons Hotels Langkawi, Kedah Feb 08, 2025

    About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push…

  • Junior Sous Chef Four Seasons Hotels Langkawi, Kedah Feb 07, 2025

    About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push…

  • Description:You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards, whilst…

  • Description:You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards, whilst…

  • Shangri La Rasa Ria, Kota KinabaluBe part of our Shangri La family!At Shangri La Rasa Ria, Kota Kinabalu, we prioritize employee growth,…

  • Junior Sous Chef Minor International Desaru, Johor Jan 22, 2025

    \ Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences…

  • Junior Sous Chef Anantara Desaru, Johor Jan 19, 2025

    Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and…

  • Junior Sous Chef (Chinese Restaurant) Marriott Langkawi, Kedah Jan 19, 2025

    Job Description:Additional Information Junior Sous Chef (Chinese Restaurant) Job Number 24143956 Job Category Food and Beverage & Culinary Location The Ritz Carlton…

  • Junior Sous Chef Main Kitchen Anantara Desaru, Johor Jan 18, 2025

    Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing…

  • Junior Sous Chef Pastry Anantara Desaru, Johor Jan 17, 2025

    Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing…

  • Junior Sous Chef (Gardemanger) Marriott Kuala Lumpur Jan 12, 2025

    Job Description:Job Number 24132035 Job Category Food and Beverage & Culinary Location Courtyard Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia,…

  • Junior Sous Chef Shangri-La Hotels & Resorts Kota Kinabalu, Sabah Jan 10, 2025

    Shangri La Rasa Ria, Kota KinabaluBe part of our Shangri La family!At Shangri La Rasa Ria, Kota Kinabalu, we prioritize employee growth,…

  • CHEF DE PARTIE PASTRY Mandarin Oriental Kuala Lumpur Jan 09, 2025

    The Chef De Partie will report to the Chef De Cuisine/Sous Chef and forms part of the Culinary team who collectively deliver…

  • Sous Chef SOUL Society Kuala Lumpur Jan 08, 2025

    \ Sous Chef Job Description: A Sous Chef is a key leadership role in the kitchen, working directly under the Head Chef.…