\ Job Responsibility Ensure that the products provided are accurate with the orders. Act as a guest greeter to welcome customers. Maintain…
\ Job Responsibility Key Duties and Responsibilities: Assist in creating a warm and welcoming environment for our guests Ensure that guests are…
\ Job Responsibility Manage and oversee all aspects of the restaurant operations Ensure high levels of customer satisfaction through excellent service Supervise…
\ Job Responsibility Working Hours: 5 days per week Clerical Assignments / Tasks Receive, direct and relay phone calls, fax and email…
\ Job Description:Job Number 24138702 Job Category Food and Beverage & Culinary Location Putrajaya Marriott Hotel, IOI Resort City, Sepang Utara, Selangor,…
\ Job Responsibility Mopping and sweeping the kitchen Taking out the garbage and replacing garbage bags Washing, drying, and putting away all…
\ Job Responsibility Part of the daily production of bread and/or patisseries. Assesses inventory and requests resupply when necessary. Ensuring daily operations…
\ Description: You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…
\ Job Responsibility Ensure that the products provided are accurate with the orders. Act as a guest greeter to welcome customers. Maintain…
\ Job Responsibility Maintain and ensure that the food is presented in a well and appetizing manner To prepare the ingredients to…
\ Description: You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is…
\ \ MohonKelayakan Experience providing excellent customer service in a fast paced environment. A positive attitude and ability to work well under…
\ \ MohonKelayakan Proven experience as an Executive Chef or Head Chef in plant based cuisine or a related restaurant. Extensive knowledge…
\ \ Job Responsibility Greeting customers as they enter the establishment in a friendly and welcoming manner. Taking customer orders accurately and…
\ At Least 3 Years Working Experiences in F&B Management field is Advantageous Strong leadership, organizational, and decision making skills. Excellent communication…
\ \ Job Responsibility Main Tasks Plan, organize, prepare and cook meals, according to recipes or under the supervision of Chefs Tasks…
\ \ MohonKelayakan Previous experience as a bartender or in the hospitality industry is preferred. Exceptional communication and interpersonal skills are essential.…
\ \ Job Responsibility Greeting customers as they enter the establishment in a friendly and welcoming manner. Taking customer orders accurately and…
\ Job Description:Job Number 24132922 Job Category Food and Beverage & Culinary Location W Kuala Lumpur, No 121 Jalan Ampang, Kuala Lumpur,…
\ Job Description:Job Number 24129886 Job Category Food and Beverage & Culinary Location The St. Regis Kuala Lumpur, No 6 Jalan Stesen…