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senior chef de partie chinese events kitchen local only grand hyatt kuala lumpur
Jobs 481 - 500 of 105152
  • Chef de Partie Marriott Kota Kinabalu, Sabah May 16, 2024

    \ Job Number 23168478 Job Category Food and Beverage & Culinary Location Le M\\xc3\\xa9ridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota Kinabalu,…

  • Chef de Partie Marriott Sabah May 15, 2024

    Job Description POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer…

  • Senior Chef Cafe story sdn bhd Kuala Lumpur May 15, 2024

    RESPONSIBILITIES: Ensuring that all food is of excellent quality and served in a timely manner. the menu, keeping in mind budget, and…

  • Chef de Partie Pastry Marriott Kuala Lumpur May 15, 2024

    \ \ POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer…

  • Chef de Partie Marriott Kota Kinabalu, Sabah May 14, 2024

    \ \ POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer…

  • \\xc2\\xb7 Comply with the conditions of the food hygiene policies.\ \\xc2\\xb7 Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching…

  • CHEF DE PARTIE BLUEFIRE MONT KIARA SDN BHD Kuala Lumpur May 14, 2024

    b\'CDP, reparing, cooking and presenting high quality dishes within the speciality section. Assisting the Head Chef and Sous Chef in creating menu…

  • Chef de Partie Sheraton Petaling Jaya, Selangor May 14, 2024

    \ \ Job Number 23065508 Job Category Food and Beverage & Culinary Location Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya,…

  • Chef de Partie Courtyard Melaka May 14, 2024

    \ \ Job Number 23070645 Job Category Food and Beverage & Culinary Location Courtyard by Marriott Melaka, Lorong Haji Bachee, Melaka, Malaysia,…

  • Senior Chef Cafe story sdn bhd Kuala Lumpur May 13, 2024

    RESPONSIBILITIES: Ensuring that all food is of excellent quality and served in a timely manner. the menu, keeping in mind budget, and…

  • Chef de Partie Marriott Setia Alam, Selangor May 12, 2024

    \ \ Job Number 23096520 Job Category Food and Beverage & Culinary Location Courtyard Setia Alam, No 6 Jalan Setia Dagang AH…

  • Demi Chef de Partie Courtyard George Town, Pulau Pinang May 12, 2024

    \ Job Number 23208091 Job Category Food and Beverage & Culinary Location Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang, Malaysia…

  • COMMIS 1 ULSTER WAVES SDN. BHD. Putrajaya May 10, 2024

    \ Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.\ Preparing basic…

  • b\'1. Stay focused on the resort\\xe2\\x80\\x99s Vision and ensuring all tasks carried out are in accordance to the resort\\xe2\\x80\\x99s established Mission Statement.…

  • \ \ Summary\ \ You will be responsible for the efficient running of the restaurant in line with Hyatt\\\'s International\\\'s Corporate Strategies…

  • Chef de Partie Jonetz by Don Don Donki Putrajaya May 10, 2024

    \ Mohon Kelayakan Ability to work in retail hours and during weekends/ Public Holidays. Have a strong sense of customer service. Greets…

  • Commis Shangri-La Hotels & Resorts Kota Kinabalu, Sabah May 10, 2024

    \ Shangri La Rasa Ria, Kota Kinabalu Be part of our Shangri La family! At Shangri La Rasa Ria, Kota Kinabalu, we…

  • Chef de Partie Marriott Bandar Penawar, Johor May 10, 2024

    \ Job Number 24017472 Job Category Food and Beverage & Culinary Location The Westin Desaru Coast Resort, Jalan Pantai 3, Bandar Penawar,…

  • Chef de Partie Aloft Hotels Langkawi, Kedah May 09, 2024

    Job Number 22182730 Job Category Food and Beverage & Culinary Location Aloft Langkawi Pantai Tengah, Lot PT 701, Jalan Pantai Tengah, Langkawi,…

  • COMMIS IPAO MANAGEMENT SDN BHD Cameron Highlands May 09, 2024

    Job Responsibilities and Duties:\ \ Monitors kitchen equipment and reports issues to superiors\ Continually develops culinary knowledge to produce high quality meals\…