1) Curriculum Planning and teaching. Engages in lesson planning and implementation, preparation of teaching materials, and classroom environment to ensure effective teaching…
1. Diagnoses Mechanical failures, adjust, repair, or overhaul engine, and repairs Agricultural Machineries, Implements and vehicles. 2. Organizing, Planning, Prioritizing…
Job Responsibilities: 1. Professional Service To communicate with customers to understand their medical / nutrition / diet needs To provide basic health…
• Strategize, create, and manage ENGAGING content for our brands' social media platforms • Track and measure social media performance and conversion…
Handle & Assist in beverage preparation Assist with the opening and/or closing of cashiering at kiosk Other ad hoc duties as assigned…
PURPOSE: • Collect and analyze user requirements, conduct impact analysis, perform system design • Deliver quality solutions and strive for better ways…
*to promote and sell the Company products and services * to achieve sales target through new account acquisitions and managing existing accounts…
Observe and assess children to determine their skills that are present, developing and yet to develop. Prepare lesson plans according to respective…
Tanggungjawab 1. Uruskan kitaran jualan penuh (full sales cycle) 2. Untuk mempromosikan dan menjual program latihan kepada syarikat sedia ada dan baru…
Tanggungjawab Utama Pemandu Shuttle Bas: Mengambil penumpang dari sekitar kawasan bangunan terletak di Damansara Utama ke Station LRT terdekat Pemandu dihendaki mengikut…
Responsibilities : • Assist the doctors in providing other related x ray services, medical examinations and minor surgical procedures as per the…
. Perform general air compressor, air dryer & chiller maintenance . Troubleshoot above said equipment by using appropriate testing devices . Reassemble…
Job Descriptions
Job Title : Boilerman cum with Egineering Asistant Summary of Job Activities / Scope i) Perform work related to the upkeep and maintenance…
>> Prepare food and beverage menu in accordance with defined standards and recipes. >> Clean and prepare all basic food items including…
1. Developing new design concepts, graphics and preparing layouts for corporate designs, internal company materials, brochures, flyers, internal images, banners, and websites.…