\ Job Description Skop Kerja: Penyediaan produk pastri Pemantauan stok bahan mentah Memastikan proses pembuatan sentiasa mematuhi standard Halal Membantu dalam proses…
\ Job Description:Role Proficiency:Acts under minimum guidance of DevOps Architect to set up and manage DevOps tools and pipelines.Outcomes: * Interpret the…
\ Job Description:Job Number 24086944 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Puchong, 1201 Tower 3, Puchong…
\ Job Description:Job Number 24090387 Job Category Food and Beverage & Culinary Location Le Meridien Putrajaya, Lebuh IRC, Putrajaya, Selangor, Malaysia Schedule…
\ \ Why are they awesome? Mission lead fintech providing future proof digital banking infrastructure Government backed long term (10 year +)…
\ \ Additional Information (Malaysian Only) Job Number 23086943 Job Category Food and Beverage & Culinary Location Miri Marriott Resort & Spa,…
\ Mohon Kelayakan A minimum of 2 years or more experience in kitchen management (Eg: Leading a team of kitchen employee) before…
\ \ MohonKelayakan A minimum of 2 years or more experience in kitchen management (Eg: Leading a team of kitchen employee) before…
\ Job Description Job Requirements: Diploma in F&B related courses At least one (1) year working experience in F&B (pastry) industry Have…
\ Mohon Kelayakan Minimum of 2 years or more experience in kitchen management (e.g., leading a team of kitchen employees) Fluency in…
\ Job Number 24041374 Job Category Food and Beverage & Culinary Location W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur, Wilayah…
\ Mohon Kelayakan Minimum of 2 years or more experience in kitchen management (e.g., leading a team of kitchen employees) Fluency in…
\ Job Responsibility Be familiar with the standardization and normalization of hot pot restaurant dishes, and control kitchen costs and food Carry…
\ Mohon Kelayakan Minimum of 2 years or more experience in kitchen management (e.g., leading a team of kitchen employees) Fluency in…
\ Job Responsibility Be familiar with the standardization and normalization of hot pot restaurant dishes, and control kitchen costs and food Carry…
\ \ MohonKelayakan A minimum of 2 years or more experience in kitchen management (Eg: Leading a team of kitchen employee) before…
\ Responsibilities The Food & Beverage Manager is responsible for the proper supervision and function of all Food & Beverage associates, operation,…
\ Mohon Kelayakan A minimum of 2 years or more experience in kitchen management (Eg: Leading a team of kitchen employee) before…
\ \ Job Responsibility Be familiar with the standardization and normalization of hot pot restaurant dishes, and control kitchen costs and food…
b\'With growth opportunities, Hiring urgently. Job Description: 1. Preparing food, which involves chopping vegetables, stocking stations and organizing ingredients 2. Basic cooking…