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sous chef cum kitchen leader sushi hiro
Jobs 61 - 80 of 7059
  • Executive Sous Chef Marriott Malaysia Feb 27, 2025

    Job Description:JOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works…

  • Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Job Description:JOB SUMMARYAssists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents…

  • Shangri La, Kuala LumpurBe part of our Shangri La familyShangri La Hotels and Resorts began in 1971 with our first deluxe hotel…

  • Description:You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards, whilst…

  • Chef de Partie (Baker) Hilton Shah Alam, Selangor Feb 09, 2025

    With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

  • Description:You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards, whilst…

  • Chef De Partie ACCOR Shah Alam, Selangor - Kuala Lumpur Feb 03, 2025

    Company DescriptionJoin us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality, the Accor Group…

  • Shangri La Rasa Ria, Kota KinabaluBe part of our Shangri La family!At Shangri La Rasa Ria, Kota Kinabalu, we prioritize employee growth,…

  • Chef De Partie LeLitchi George Town, Pulau Pinang Feb 02, 2025

    e.target.src = \'https://files.ajobthing.com/assets/premium job/premium default banner.png\'" class="object contain aspect companyBanner w full" data v 47a6e178>Chef De PartieFollowMore than MYR3,000 Per MonthGeorge Town,Be…

  • Chef de Partie Marriott Malaysia Feb 01, 2025

    Job Description:JOB SUMMARYAssists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents…

  • Chef De Partie ACCOR Shah Alam, Selangor Feb 01, 2025

    Company DescriptionJoin us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality, the Accor Group…

  • Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Chef de Partie Marriott Kuching, Sarawak Jan 25, 2025

    Job Number 24031467 Job Category Food and Beverage & Culinary Location Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak, Malaysia Schedule…

  • Chinese Sous Chef Marriott Johor Bahru, Johor Jan 23, 2025

    Job Description:Additional Information Open to Malaysian IC holders and permanent residents only Job Number 24181633 Job Category Food and Beverage & Culinary…

  • Chef de Partie (Pastry) Hilton Melaka Jan 22, 2025

    With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

  • Executive Chef Hyatt Kuantan, Pahang Jan 21, 2025

    \ Description: At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing…

  • Sous Chef | Western Cuisine Marriott Bintulu, Sarawak Jan 19, 2025

    Job Number 24065966 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Bintulu Paragon, No 1 Old Airport Place, Bintulu,…

  • Chef de Partie Marriott Kuching, Sarawak Jan 16, 2025

    Job Description:Job Number 24099149 Job Category Food and Beverage & Culinary Location Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak, Malaysia…

  • Kitchen Crew Joysophy International Sdn Bhd Bangsar, Kuala Lumpur Jan 16, 2025

    \ Relevant Experience: Previous experience in a kitchen or food service environment would be an advantage. Culinary Skills: Basic knowledge of food…