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Jobs 121 - 140 of 2466
  • Junior Sous Chef Moxy Putrajaya Marriott Putrajaya Mar 27, 2025

    Job Number 24025919 Job Category Food and Beverage & Culinary Location Moxy Putrajaya, Lebuh IRC IOI Resort City, 62502 Putrajaya, Selangor, Putrajaya,…

  • Commis II Hilton Kuala Lumpur Mar 24, 2025

    With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

  • Commis Pacific Senior Living Sdn Bhd Klang, Selangor Mar 20, 2025

    Responsibilities:The Commis serves to assist with the daily food service operations within the senior living community, ensuring a high standard of service,…

  • Commis II (Western/ Italian) Hilton Melaka Mar 20, 2025

    With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

  • Supervisor ES INNOVATION LAB SDN BHD Petaling Jaya, Selangor Mar 20, 2025

    \ \ MohonKelayakan Bachelor\\\'s degree in Hospitality Management, Business Administration, or a related field (or equivalent experience). Proven experience in food and…

  • Sous Chef (Kota Kinabalu Sabah) Kuchingjobs Kota Kinabalu, Sabah Mar 18, 2025

    \ Job DescriptionCulinary Educational background2 years of experience relevant to your position as and work industrySalary Range: RM3000 (depending on work experience)Chef…

  • Jr Sous Chef ADD Marriott Petaling, Selangor - Petaling Jaya, Selangor Mar 18, 2025

    Job Description:Job Number 24176656 Job Category Food and Beverage & Culinary Location Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor,…

  • Junior Sous Chef Banquet Chinese Marriott Kota Kinabalu, Sabah Mar 18, 2025

    Job Description:JOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while…

  • Junior Sous Chef Marriott Kuala Lumpur Mar 17, 2025

    Job Description:Job Number 24102887 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Kuala Lumpur City Centre, Corner of…

  • Junior Sous Chef Marriott George Town, Pulau Pinang Mar 17, 2025

    Job Description:Additional Information Position is available for Malaysian NRIC holders and permanent residents only. Job Number 24169343 Job Category Food and Beverage…

  • Junior Sous Chef Banquet Marriott Malaysia Mar 16, 2025

    Job Description:Job Number 24176517 Job Category Food and Beverage & Culinary Location Le Meridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota Kinabalu,…

  • Jr Sous Chef ADD Marriott Petaling Jaya, Selangor Mar 15, 2025

    Job Description:JOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while…

  • Chef De Partie Cold Kitchen Marriott Johor Bahru, Johor Feb 04, 2025

    Job Description:POSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure…

  • Chef De Partie ACCOR Shah Alam, Selangor - Kuala Lumpur Feb 03, 2025

    Company DescriptionJoin us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality, the Accor Group…

  • Shangri La Rasa Ria, Kota KinabaluBe part of our Shangri La family!At Shangri La Rasa Ria, Kota Kinabalu, we prioritize employee growth,…

  • Chef De Partie LeLitchi George Town, Pulau Pinang Feb 02, 2025

    e.target.src = \'https://files.ajobthing.com/assets/premium job/premium default banner.png\'" class="object contain aspect companyBanner w full" data v 47a6e178>Chef De PartieFollowMore than MYR3,000 Per MonthGeorge Town,Be…

  • Chef De Partie ACCOR Shah Alam, Selangor Feb 01, 2025

    Company DescriptionJoin us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality, the Accor Group…

  • https://my.mncjobz.com/company/unique-eats-sdn-bhd-1632383540
    Line Chef UNIQUE EATS SDN BHD 1 - PETALING JAYA Sep 24, 2021

    To ensure day to day operations are carried out smoothly in accordance to company’s SOP. To assist the Head Chef or Sous…