Komugi (Multiple Reward Sdn Bhd)
Responsibilities: Be involved in and execute the daily outlet operations. Adhere, implement and comply with the requirement of Standard Operating Procedures (SOP) and quality management strategies. To work hand in hand with Branch Managers or person(s) assigned by the company…
This role reports to the Branch Manager This role reports to the Branch Manager of Multiple Reward Sdn Bhd in monitoring the operational aspects of Komugi’s outlet specifically on forecasting, planning and managing all Food & Beverage orders, staff and…
This role reports to the Pastry Chef / Chief Baker Key Responsibilities: Adhere to company and kitchen SOP and policies; To ensure the quality of products being uphold at all time through production process; To ensure the production work being…
A Junior Pastry assists a section leader. The role is made up of many varying responsibilities including: Assisting in the pastry’s preparation process. Preparing high quality products. Assisting section leader. Helping with restocking. Assisting with stock rotation cleaning stations Contributing…
Key Responsibilities: Be involved in and execute the daily outlet operations. Adhere, implement and comply with the requirement of Standard Operating Procedures (SOP) and quality management strategies. To work hand in hand with Branch Managers or person(s) assigned by the…
This role reports to the Branch Manager This role reports to the Branch Manager of Multiple Reward Sdn Bhd in monitoring the operational aspects of Komugi’s outlet specifically on forecasting, planning and managing all Food & Beverage orders, staff and…
Key Responsibilities: To provide excellent, efficient and consistent level of service to customer, such as courteous greetings to customer, presenting menu, up selling, recommending orders and taking customer’s order. Required to attend and respond to customers’ needs/enquiries promptly and professionally.…
Key Responsibilities: 1. To manage and ensure that your section staff comply with the kitchen SOP, rules & regulations. 2. To be in charge of and ensure that the production records in the kitchen comply with the Food Safety Management…
Key Responsibilities: Be involved in and execute the daily outlet operations. Adhere, implement and comply with the requirement of Standard Operating Procedures (SOP) and quality management strategies. To work hand in hand with Branch Managers or person(s) assigned by the…
This role reports to the Branch Manager This role reports to the Branch Manager of Multiple Reward Sdn Bhd in monitoring the operational aspects of Komugi’s outlet specifically on forecasting, planning and managing all Food & Beverage orders, staff and…
Greetings from Komugi! We are currently seeking a talented and passionate Branch Manager to join our team and help us deliver exceptional service to our customers. Key Responsibilities: To manage the daily outlet operations and administration and ensure the implementation…
Key Responsibilities: To provide excellent, efficient and consistent level of service to customer, such as courteous greetings to customer, presenting menu, up selling, recommending orders and taking customer’s order. Required to attend and respond to customers’ needs/enquiries promptly and professionally.…
Key Responsibilities: To provide excellent, efficient and consistent level of service to customer, such as courteous greetings to customer, presenting menu, up selling, recommending orders and taking customer’s order. Required to attend and respond to customers’ needs/enquiries promptly and professionally.…
Key Responsibilities: To provide excellent, efficient and consistent level of service to customer, such as courteous greetings to customer, presenting menu, up selling, recommending orders and taking customer’s order. Required to attend and respond to customers’ needs/enquiries promptly and professionally.…
This role reports to the Pastry Chef / Chief Baker Key Responsibilities: Adhere to company and kitchen SOP and policies; To ensure the quality of products being uphold at all time through production process; To ensure the production work being…
This role reports to the Pastry Chef / Chief Baker Key Responsibilities: Adhere to company and kitchen SOP and policies; To ensure the quality of products being uphold at all time through production process; To ensure the production work being…
This role reports to the Pastry Chef / Chief Baker Key Responsibilities: Adhere to company and kitchen SOP and policies; To ensure the quality of products being uphold at all time through production process; To ensure the production work being…
This role reports to the Pastry Chef / Chief Baker Key Responsibilities: Adhere to company and kitchen SOP and policies; To ensure the quality of products being uphold at all time through production process; To ensure the production work being…
This role reports to the Pastry Chef / Chief Baker Key Responsibilities: Adhere to company and kitchen SOP and policies; To ensure the quality of products being uphold at all time through production process; To ensure the production work being…
This role reports to the Pastry Chef / Chief Baker Key Responsibilities: Adhere to company and kitchen SOP and policies; To ensure the quality of products being uphold at all time through production process; To ensure the production work being…
This role reports to the Chief Baker Key Responsibilities: Adhere to company and kitchen SOP and policies; To ensure the quality of products being uphold at all time through production process; To ensure the production work being performed and complete…
This role reports to the Pastry Chef / Chief Baker Key Responsibilities: Adhere to company and kitchen SOP and policies; To ensure the quality of products being uphold at all time through production process; To ensure the production work being…
This role reports to the Pastry Chef / Chief Baker Key Responsibilities: Adhere to company and kitchen SOP and policies; To ensure the quality of products being uphold at all time through production process; Knowledgeable in practicing halal related SOP…
Key Responsibilities: To monitor, to inspect, and to record production processes. To monitor and to inspect the hygiene, tidiness, and cleanliness of the production kitchen. To monitor and record the daily temperature/ production records. To perform QC inspection on incoming…
Develop marketing strategies and action plans to achieve company objective across various channels (online, offline, social media, etc). Create and execute effective promotion and marketing activities to drive sales and build brand awareness. Collaborate with internal stakeholders, vendors and media…