MIKER DAMANSARA
Job Summary The Finance Clerk cum Admin is responsible for supporting daily finance operations and administrative tasks, including data entry, documentation, basic accounting functions, and office administration. This role ensures accurate financial records, proper filing, and smooth day to day…
Job Summary We are looking for dedicated and enthusiastic individuals to join our team as Part Time Crew. The role may include responsibilities such as assisting customers, preparing and serving food & beverages, maintaining cleanliness, and supporting daily operations. Key…
1. Kitchen Crew (General Kitchen Assistant) Job Description: Assist in food preparation, cooking, and plating under supervision. Maintain cleanliness and hygiene of the kitchen area, utensils, and equipment. Receive, store, and organize ingredients and supplies properly. Follow standard recipes, portion…
Greet and serve customers in a friendly and efficient manner. Take food and beverage orders accurately. Assist in food preparation and packing when required. Maintain cleanliness of dining area, service counter, and kitchen. Refill condiments, utensils, and supplies as needed.…
Assist the Captain or Manager in supervising Service and Kitchen Crew. Ensure smooth daily operations and proper coordination between front and back of house. Maintain high standards of service, food quality, and cleanliness. Handle customer requests, complaints, or special situations…
Greet customers warmly and assist them in finding a table. Take and serve food and beverage orders accurately. Ensure food and drinks are served promptly and correctly. Handle customer inquiries and complaints politely and efficiently. Maintain cleanliness of dining area,…
Assist in food preparation (washing, cutting, arranging ingredients). Cook or assist in cooking according to Chef’s instructions and SOPs. Ensure all dishes are prepared with consistent taste, quality, and presentation. Maintain cleanliness and proper organization of the kitchen area and…
Supervise and coordinate the activities of waiters and service staff during shifts. Ensure guests are greeted warmly and seated promptly. Take orders accurately and ensure food and drinks are served according to standards. Handle guest inquiries, complaints, and feedback professionally.…