Precise eye for detail and able to follow recipes and instructions accurately
TanggungjawabYour Role:As our Pastry Chef, you will play a vital role in delighting our guests with decadent Japanese desserts and pastries crafted with precision and creativity.Key Responsibilities:
Create and prepare all pastry items as required by the business
Prepare, clean and organise ingredients for use in the kitchen
Come up with recipe ideas from scratch
Plan the menu of desserts and pastry to complement savoury items
Ensure the kitchen is clean and sanitised at all times
Monitor, check, and receive ingredient stock;
Minimise wastage and spoilage of ingredients and other food items;
Ensure consistent food standards in a fast-paced environment
Maintain up to date knowledge about pastry arts and ingredients
Carry out administrative duties to maintain an efficient workspace
ManfaatWhy Join Us?
Exciting Opportunity: Be part of launching and growing a new dining concept centred on quality and authenticity.
Innovative Environment: Work in a dynamic, creative, and supportive atmosphere.
Career Growth: Opportunities for professional development and career advancement.
Competitive Benefits: Enjoy a competitive salary and benefits package.
If you\'re ready to bring your butchery skills and passion for quality to our team, apply today and become an integral part of our new restaurant\'s success!Important InformationNever provide your bank or credit card details when applying for jobs. Do not transfer any money or complete unrelated online surveys. If you see something suspicious, Report This Job ad.
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