Senior Qc Executive
Job Description
Requirement : Degree in Food Technology or equivalent. Minimum 5 years of experience in food quality management. Strong knowledge of ISO 22000 and HACCP required. Excellent analytical, problem-solving, and decision-making skills. Key Responsibilities : Oversee quality assurance in a central kitchen serving Kopitiam Chain Restaurants. Driving ISO 22000 certification and ensuring Halal compliance. Lead quality audits, manage safety protocols, and conduct staff training on quality standards. Working Location : Johor Bahru, Johor
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Job Detail
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Job IdJD1024842
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationJohor Bahru, Johor, Malaysia
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EducationNot mentioned